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Carrefour

Global hypermarket retailer with online shopping

Commercial Cafeteria Employee

Culinary & Kitchen ProductionPosted on Nov 9
Full-timeForbach, FranceIn-person

About the Job

Requirements

  • CAP, BEP, BAC, or equivalent vocational qualification.
  • Ideally, at least two years of experience in the same position.
  • Knowledge of food hygiene and safety rules.

Responsibilities

  • Ensure product rotation and follow manufacturing methods.
  • Receive delivered goods and verify their compliance with applicable procedures.
  • Cut and/or package products and arrange dishes according to applicable hygiene procedures.
  • Organize and present fresh products attractively, and replenish refrigerated display cases.
  • Participate in commercial operations.
  • Check product signage and labeling in display cases.
  • Monitor product compliance and quality throughout the day.
  • Check the condition and preservation of perishable products and manage breakage.
  • Replenish the service area and propose orders to the manager.
  • Anticipate shortages at the end of service.
  • Record daily stock and prepare daily orders, entering the information in the relevant ordering or production schedule.
  • Help reduce waste.
  • Prepare for and participate in store inventory.
  • Welcome and inform customers, representing the brand through an appropriate overall presentation.
  • Guide customers according to their needs, advise them, and make sales.
  • Manage customer orders and reservations.
  • Pass customer feedback to the manager.
  • Clean and maintain the production and/or storage area, using cleaning equipment and products appropriately and following the cleaning plan.
  • Clean and restore areas used for consumption and distribution.
  • Sort waste, including cardboard, plastic, and general waste.

About the Company

Carrefour

Global hypermarket retailer with online shopping

Carrefour operates hypermarkets, supermarkets, and convenience stores worldwide, selling groceries, electronics, clothing, and household goods. It uses a large-scale supply chain and partnerships to offer a wide range at competitive prices, with online shopping and home delivery. It differentiates itself via global scale, omnichannel shopping that combines physical and online formats, diverse store types, and a focus on customer convenience and supplier relationships. Its goal is to provide affordable, accessible everyday essentials globally while expanding its presence and supporting social initiatives like the Carrefour Foundation.

Company size
10,001+
Company stage
IPO
Headquarters
Massy, France
Founded
1959

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