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All Accor

Global hotel management, franchising, loyalty program

Serveur / Chef de rang

Dining, Bar & Counter ServiceUpdated on Nov 11
Full-timeVillepinte, FranceNo salary listedIn-person

About the Job

Requirements

  • Have prior professional experience exercising the stated talents and skills.
  • Be able to maintain a conversation in English.

Responsibilities

  • Provide attentive service to customers and help create an enjoyable experience.
  • Advise customers on their choices using knowledge of the menu and its products.
  • Deliver smooth restaurant service.
  • Collaborate with the restaurant team.
  • Make additional sales while listening to customers’ expectations.
  • Uphold and share the establishment’s corporate social responsibility commitments with customers.
  • Follow established procedures and use the tools provided.
  • Apply dining-room and cash-register techniques.

About the Company

All Accor

Global hotel management, franchising, loyalty program

Accor is a global hospitality group with a wide range of hotel brands spanning economy to luxury. It earns revenue from room bookings, food and beverage services, and management fees from franchised properties, while providing hotel management and franchising services to partners. The company runs a loyalty program, A Club, to keep guests returning, and expands its capabilities through acquisitions like Adoria and a stake in Squarebreak to broaden its offerings. Its goal is to grow its footprint and deliver consistent, responsible guest experiences worldwide by leveraging global expertise and local know‑how, with a strong focus on sustainability.

Company size
10,001+
Company stage
IPO
Headquarters
Issy-les-Moulineaux, France
Founded
1967

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