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The Fork

Online restaurant reservations with loyalty rewards

Sales Executive

Field SalesConfirmed live in the last 24 hours
Full-timeBarcelona, Spain

About the Job

Requirements

  • Relevant experience in B2B sales, preferably in an online company and through face-to-face interactions.
  • Experience in territory management and pipeline management using Salesforce or another customer relationship management tool.
  • Fluency in Spanish at C2 level and upper-intermediate English at B2 level.
  • Own a vehicle, either a car or motorbike.
  • Strong communication skills applied to sales, negotiation, and closing deals.
  • A results-driven hunter profile, with a constant drive to attract new clients and engage in cold calling.
  • Ability to work proactively and independently and drive initiatives forward without constant supervision.
  • Ability to work successfully in a fast-paced and changing environment while being flexible and organized.

Responsibilities

  • Manage the assigned sales pipeline and carry out active prospecting through cold calls, walk-in visits, and face-to-face meetings in Barcelona and the surrounding area.
  • Select restaurants within the territory based on marketing recommendations and proactively plan and organize the daily and weekly schedule.
  • Represent the company brand and its values professionally.
  • Explain to restaurant owners and managers the opportunities, features, and benefits of TheFork Manager for managing their business.
  • Follow up with clients until partnerships are finalized and ensure restaurants are successfully listed online, maintaining communication with teams involved in the sale.
  • Adapt engagement strategies to understand each restaurant’s needs, add value to its business plans, and build long-term relationships.
  • Achieve monthly and/or quarterly sales targets, with weekly breakdowns aligned with sales cycles.
  • Collaborate with sales operations, supplier support, and account management teams to ensure a smooth and efficient sales cycle.
  • Demonstrate determination, dynamism, and resilience in day-to-day challenges to achieve productivity targets.
  • Understand the B2B value chain and engage with external and internal stakeholders to ensure a positive brand experience.
  • Support customer retention and loyalty during the first months of each partnership to encourage sustainable adoption.
  • Network with key market players and understand the company’s value proposition compared with other SaaS providers.

Desired Qualifications

  • Catalan language skills are a strong plus.
  • Experience in the hospitality sector is viewed favorably.

About the Company

The Fork

Online restaurant reservations with loyalty rewards

The Fork runs an online booking platform that helps people reserve tables at restaurants and access exclusive deals and rewards. Diners can discover restaurants, check availability, and make reservations through the platform, while restaurants reach more customers and manage bookings. The service earns money mainly by charging restaurants a fee for each reservation made through the platform (a commission). It also offers premium listings and advertising to boost visibility. In addition, the Yums loyalty program gives diners points for reservations that can be redeemed for discounts on future bookings. The Fork differentiates itself by combining a global network of restaurant partners with a built-in loyalty program and paid visibility options, creating multiple revenue streams and value for both diners and partners. Its goal is to simplify dining planning and help restaurants fill seats by driving reservations, loyalty, and repeat business.

Company size
501-1,000
Company stage
Acquired
Total funding
$15.2M
Headquarters
Paris, France
Founded
2007

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