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Papa John's

Pizza delivery and carryout services

General Manager

Business & StrategyConfirmed live in the last 24 hours
Full-timeAtlanta, GA, USANo salary listedIn-person

About the Job

Requirements

  • Ensure compliance with federal, state, and local laws and ethical business practices.
  • Meet staffing needs and comply with uniform and appearance standards.
  • Maintain product quality, customer service, safety, and security standards.
  • Manage sales and profit goals against budget and prior year.
  • Keep food, labor, and other controllable costs within budget.
  • Maintain adequate inventory levels using the restaurant’s computerized inventory system.

Responsibilities

  • Manage all functions and operational aspects of a Papa Johns restaurant to ensure profitability, including assuming Operations Manager duties when that position is unavailable or unfilled.
  • Plan, forecast, and maintain systems for restaurant operations; execute company policies, procedures, programs, and systems.
  • Monitor product quality and customer service standards, identify deficiencies, and follow up with direct reports to correct concerns.
  • Respond promptly and professionally to customer concerns, solicit feedback, share it with the team, and use it to improve operations and brand loyalty.
  • Oversee training and execution of quality standards.
  • Oversee recruiting to meet staffing needs; establish and communicate performance expectations; conduct timely performance reviews; document performance issues and take appropriate disciplinary action, up to and including termination.
  • Coach and develop direct reports, build teamwork, energy, and fun, and implement team member recognition programs to reward and retain high-performing team members.
  • Manage sales goals against budget and prior year by ensuring prompt, friendly customer service and monitoring plans addressing sales trends such as ticket average and order frequency.
  • Seek additional sales through traditional and non-traditional methods, local restaurant marketing, and a positive community presence.
  • Manage profit goals against budget and prior year; use the FOCUS System to correct budget deviations and implement plans to resolve unfavorable trends and enhance profits.
  • Execute administrative and cash management duties.
  • Plan and manage inventory using the restaurant’s computerized inventory system to meet sales demand and minimize loss.
  • Manage company assets by keeping the restaurant clean and fully equipped and ensuring equipment operates properly.
  • Oversee preventative maintenance and repairs when necessary.

About the Company

Papa John's

Pizza delivery and carryout services

Papa John's offers pizza delivery and carryout through a mix of company-owned and franchised stores. Customers place orders online or by phone for delivery or pickup, and the company earns revenue from pizzas, sides, and beverages, alongside royalties from franchisees. Its pizzas are built around high-quality ingredients, with detailed nutritional information provided to appeal to health-conscious customers. A rewards program and promotional codes drive repeat business and attract price-sensitive buyers. Compared to competitors, Papa John's emphasizes ingredient quality and transparency, and uses a franchising model to expand its footprint while maintaining direct customer relationships through online ordering and loyalty incentives. The company aims to make convenient, higher-quality pizza accessible to a broad customer base and grow its network and sales through both direct and franchised channels.

Company size
10,001+
Company stage
IPO
Headquarters
Jeffersontown, KY
Founded
1984

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