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Natural Grocers

Provides natural, organic groceries plus education.

Grocery/Bulk Manager

Retail Store ManagementPosted on Nov 9
Full-timeGolden, CO, USA$21.50 /hrIn-person

About the Job

Requirements

  • A high school diploma, GED, or equivalent is preferred.
  • One to two years of retail experience in a grocery or retail environment is preferred; a natural foods background is a plus.
  • One to two years of experience supervising others is preferred.
  • Ability to pass food safety training courses and/or certifications as required by law and maintain compliance by keeping certifications up to date and registered if applicable.
  • Ability to manage changing priorities and stay focused on the task at hand.
  • Sense of urgency in completing tasks.
  • Excellent customer service skills.
  • Highly organized with attention to detail.
  • Ability to take direction and follow through.
  • Must be cashier trained and able to count currency.
  • Proficiency in Microsoft Word, Excel, and Outlook.
  • Ability to meet the physical requirements, including lifting and carrying specified weights, pushing or pulling, full use of both arms and hands, computer use, and standing, walking, and performing other movements for the duration of the shift.
  • Ability to work in the listed environmental conditions, including sharp tools and equipment, dust, fumes, congested worksites, noise, varying temperatures, wet or humid conditions, outdoors, heights, and contact stress.

Responsibilities

  • Operate and ensure the success and profitability of the Grocery and Bulk Departments, including training, directing, and monitoring department staff; fulfill Manager on Duty duties on a scheduled basis.
  • Provide customer service as a top priority.
  • Model integrity, responsibility, and excellence and adhere to all policies.
  • Create inviting, full, and shoppable grocery and bulk departments.
  • Order for the grocery and bulk departments and maintain accurate inventory levels.
  • Manage margin and overall department profitability, including minimizing shrink and maximizing effective purchasing.
  • Ensure all in-stock products and conditions meet company standards.
  • Offer and follow up on special orders.
  • Merchandise shelves, endcaps, and dynamic displays.
  • Manage and participate in tagging, facing, rotating, cleaning, markdowns, stocking, and backstock.
  • Train and monitor department personnel, including assigning tasks and following up on them.
  • Work with other department managers to cross-train staff to accomplish needed tasks.
  • Conduct active and passive demonstrations.
  • Assist with interviewing and hiring for department needs.
  • Work with the store manager to address department performance and disciplinary issues.
  • Open and close the store, including DSR and the closing cash process.
  • Handle register functions, including backup cashiering, customer returns, complaints, and coverage of register shift changes and scheduled breaks.
  • Maintain the safety and security of customers and employees.
  • Occasionally manage disruptions to daily business, including loiterers, solicitation, emergency weather situations, and bathroom misuse.
  • Answer customer questions according to company standards and policies, including using Structure/Function statements and statements of nutritional support.
  • Continually increase product knowledge.
  • Use SAP, inventory management software, BEx reports, email, and other information-systems programs as needed.
  • Work a schedule based on store needs, including evenings, weekends, and holidays; work five days and 40 hours per week and attend mandatory store meetings.
  • Perform hands-on work and other tasks as needed to complete the job.

Desired Qualifications

  • A natural foods background is a plus.

About the Company

Natural Grocers

Provides natural, organic groceries plus education.

Natural Grocers offers more than 30,000 natural and organic groceries, supplements, body care, and household products at affordable prices. It also provides free science-based nutrition education, counseling, and cooking demonstrations led by knowledgeable staff. The company uses its in-store programs and literature to help customers access accurate nutrition information and healthier options. Its differentiators include a strong commitment to low prices, high standards for product quality, and ongoing education for the community, all aimed at helping people achieve wellness through nutrition. The goal is to empower the community to maintain a nutritious, affordable diet by combining product access with education.

Company size
1,001-5,000
Company stage
IPO
Headquarters
Lakewood, CO
Founded
1955

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