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Charlie's Produce

Supplies fresh produce to stores and restaurants

Food Processing Machine Operator

Full-TimePosted on 10/23/2026
No salary listed
Entry
South Park, Seattle, WA, USA
In Person
Manufacturing & Production OperationsMachine & Process Operation
No H1B Sponsorship

About the job

Requirements
  • Experience in food processing, manufacturing, or machine operation is preferred.
  • Ability to work in refrigerated conditions typically between 34 and 40°F.
  • Ability to lift 30–50 pounds and stand for long periods.
  • Basic mechanical aptitude to troubleshoot minor machine issues.
  • Ability to follow written and verbal instructions in English.
  • Reliability, teamwork, and a strong work ethic.
  • Weekend availability is required.
  • This is a safety-sensitive position.
Responsibilities
  • Operate vegetable processing equipment such as cutters, slicers, conveyors, and packaging machines.
  • Set up machines at the start of the shift, including calibration, blade checks, and safety inspections.
  • Monitor equipment performance and make basic adjustments to maintain product quality and line speed.
  • Load raw produce into machines and ensure continuous product flow.
  • Inspect finished product for quality, size, weight, and packaging accuracy.
  • Follow food safety, sanitation, and Good Manufacturing Practices standards.
  • Perform routine cleaning and minor maintenance on equipment.
  • Report mechanical issues to maintenance or supervisors.
  • Keep accurate production logs, waste records, and downtime notes.
  • Work safely in a cold, fast-paced environment while meeting production quotas.
  • Collaborate with line leads, quality assurance, and other team members to maintain smooth operations.
Desired Qualifications
  • Experience in food processing, manufacturing, or machine operation.

About the company

Charlie's Produce buys and distributes fresh produce to grocery retailers, restaurants, institutions and other wholesale customers across the western United States. Its Fresh Solutions business processes fruits and vegetables into ready-to-eat salads, snack trays and other prepared foods for retail shelves and commercial kitchens. The company earns money through product sales, combining local and international sourcing with refrigerated warehouses, delivery fleets and customer support that includes store merchandising and menu planning. Founded in 1978 and headquartered in Seattle, Washington, Charlie's also sells floral products and operates brands covering organic produce and cold-pressed juices.

Company Size

1,001-5,000

Company Stage

N/A

Total Funding

N/A

Headquarters

Seattle, WA

Founded

1978

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Simplify's Take

What believers are saying

  • Employees share in ownership: Charlie's retirement program includes an Employee Stock Ownership Plan.
  • College costs get prepaid: Charlie's covers American Public University tuition for employees and dependent children, through master's degrees.
  • Medical coverage starts promptly: Charlie's Seattle operations support role includes insurance from the month following hire.

What critics are saying

  • Seattle support specialists work evenings: Charlie's lists 5pm starts, with weekends, holidays and overtime as needed.
  • Food safety adds operational exposure: Charlie's maintains a recall plan and tracks all products through its warehouse system.
  • Supply disruptions complicate sourcing: Charlie's October 2026 market report flagged shipper delays and disease-reduced lettuce yields.

What makes Charlie's Produce unique

  • Distribution extends beyond produce sales: Charlie's CP Logistics business sells third-party cold-chain services across Alaska and western markets.
  • Growers reach broader markets: Charlie's trading division brokers produce throughout the United States and parts of Canada.
  • Food handling follows external standards: Charlie's holds Safe Quality Food certification for its food safety and quality systems.

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