Bakery Chef de Partie

We’re currently recruiting for a Bakery Chef de Partie to join our highly successful Bakery Production Team here at Harrods. This is an exciting opportunity for an experienced bakery professional to take ownership of a dedicated section within our Production Kitchens, producing exceptional products at scale while supporting the development of junior colleagues and maintaining the world-class standards our customers expect.

You’ll enjoy a competitive salary of £39,252 + tronc*, along with access to our renowned Harrods benefits, including generous discounts across our stores and restaurants.

About the Role

As a Bakery Chef de Partie, you will play a key role in the day-to-day success of our Production Kitchens. Leading your own section, you will organise production, maintain high standards, and ensure bakery products are consistently delivered to specification, on time, and to the exceptional quality expected at Harrods. You will work closely with Sous Chefs and the wider bakery team, helping to create an efficient and supportive environment where colleagues can develop and thrive.

This is a hands-on role where attention to detail, organisation, and a passion for bakery craftsmanship are essential. You will take ownership of your section, support junior chefs, and contribute to maintaining the consistency, safety, and efficiency of the operation.

Your responsibilities will include:

• Leading and organising a dedicated bakery section, ensuring production plans and priorities are delivered effectively.
• Producing high-quality bakery products in line with agreed recipes, specifications, and presentation standards.
• Delegating tasks and providing guidance to Demi Chef de Parties and Commis Chefs, supporting their development and day-to-day performance.
• Monitoring product quality through regular checks, ensuring consistency in flavour, appearance, and overall standards.
• Managing mise en place, production schedules, and recipe documentation to ensure smooth operation of the section.

This is a fully on-site role, working five days out of seven, requiring full flexibility, and availability to work night shifts when required.

About You

You will be a skilled bakery professional with experience working in a fast-paced production or commercial bakery environment. You'll combine strong technical ability with excellent organisation, taking pride in producing high-quality products while supporting the development of those around you.

You will be confident leading your own section, maintaining exceptional standards under pressure, and working collaboratively with colleagues across the kitchen. A positive, solutions-focused approach and a genuine passion for bakery craftsmanship will be key to your success.

You will bring:

• Strong bakery and technical skills, with experience producing high-quality products in a professional kitchen or bakery environment.
• The ability to lead a section confidently and organise workloads effectively.
• Experience coaching or supporting junior chefs and helping to maintain a positive team culture.
• A thorough understanding of food safety, HACCP, hygiene, and compliance standards.
• A calm, collaborative, and solutions-focused approach in a high-volume production environment.

About Us

Harrods is one of the world’s leading luxury department stores and a destination for some of the most sought-after brands from around the globe. Our mission is to make visiting our iconic Knightsbridge store one of the world’s most inspiring shopping experiences.

Behind that experience are our specialist Production Kitchens, where talented teams combine expertise, precision, and creativity to produce exceptional food at scale. Every product is made with care and reflects the quality, attention to detail, and craftsmanship our customers expect from Harrods.

Our Promise to You

Help us make the impossible possible for our customers, and we will do something remarkable for you. You will join a welcoming and supportive environment where you can develop your leadership capabilities, strengthen your technical expertise, and build an exceptional career across the varied specialisms of our business.

Uniquely You

While our job adverts outline the qualities, skills, and experience we are ideally looking for, we believe in potential and value the individual strengths each person brings. If you meet the majority of the requirements and have the experience and enthusiasm to thrive in this role, we encourage you to apply.

At Harrods, we believe the personality and authenticity of our people set us apart. We welcome applications from all cultures, backgrounds, tastes, and experiences, and we are proud to create an environment where people from all walks of life can grow and thrive. What makes you unique makes us exceptional.

To discover more about life at Harrods, search #TogetherHarrods on LinkedIn or follow @togetherharrods on Instagram.

*The amount of tronc you receive will vary and is not guaranteed by either Harrods Ltd or the Troncmaster. However, the Troncmaster will always distribute 100% of the funds available each period in accordance with the Rules, a copy of which will be provided to all members.

Additional Information:

Time Type:

Permanent

Department:

Pastry Production Kitchen 1 (Rodrigue Richard)