All Accor

All Accor

Global hotel management, franchising, loyalty program

Food & Beverage Supervisor

Full-TimePosted on 8/3/2026
No salary listed
Mid
Miami, FL, USA
In Person

About the job

Requirements
  • The employee must be familiar with and adhere to all liquor liability laws, including the Dram Shop Act and prohibitions on serving alcohol to intoxicated guests or minors.
  • The employee must know emergency procedures, including cardiopulmonary resuscitation, and work to prevent accidents.
  • The employee must be able to work as a server, bartender, host, in-room dining server, or minibar attendant to cover shifts as needed.
  • The employee must be able to lead by example, communicate clearly with all departments, proactively resolve issues, solve guest problems, recover guests, and create a positive guest experience.
  • The employee must be able to open and close all outlets, including closing employees' banks.
Responsibilities
  • Ensure proper training and supervision of all personnel while delivering prompt and courteous service in compliance with Food and Beverage standards and company policies and procedures.
  • Manage assigned shifts and assist with overall management and department supervision.
  • Supervise and coordinate assigned shifts, check staff punctuality and grooming-standard compliance, and conduct pre-shift meetings.
  • Complete environmental checklists for the dining room, lobby bar, in-room dining, and pool bar.
  • Spot-check liquor pars, order daily supplies, and monitor food and liquor requisitions and outlet replenishment.
  • Follow up on established training steps and observe, teach, and correct staff service.
  • Handle guest comments and complaints, ensure guest satisfaction, communicate with guests, receive feedback, and monitor each guest experience.
  • Stay on the floor during peak hours and assist with in-room dining, minibar, and other front-of-house Food and Beverage positions when business requires.
  • Examine food preparation and beverage presentation.
  • Check outlet setup and cleanliness, including public areas such as the Uva patio, pool deck, and restrooms.
  • Review amenity and door-knob orders and provide the information to the culinary team.
  • Check liquor-room cleanliness and ensure first-in, first-out inventory rotation.
  • Receive juices, dairy, liquors, and wine orders and organize them in the liquor room using first-in, first-out inventory rotation.
  • Ensure minibar attendants complete the charges report and submit it to the front desk by 1 p.m.
  • Complete Food and Beverage reports and communicate 86 items to the front-of-house team through coordination with the culinary team.
  • Maintain the condition of Food and Beverage outlets and perform administrative responsibilities.
  • Assist the manager with scheduling, forecasting, inventories, and payroll completion.
  • Participate in interviewing candidates for open Food and Beverage department positions.
  • Prepare and follow up on maintenance requests.
  • Control costs, monitor food waste, and monitor labor and payroll costs.
  • Check bar controls, shot-glass use, red-lining procedures, and completely empty bottles.
  • Perform other duties assigned by management.

About the company

Accor is a global hospitality group with brands spanning economy to luxury. It earns revenue from room bookings, food and beverage, and management fees from franchised properties, while providing hotel management and franchising services. The company grows through acquisitions and investments, such as Adoria for catering and Squarebreak for upscale villa rentals, combining global expertise with local know-how. Its goal is to expand its footprint while delivering consistent, responsible guest experiences and advancing sustainability across its operations, supported by its loyalty program A Club.

Company Size

10,001+

Company Stage

IPO

Headquarters

Issy-les-Moulineaux, France

Founded

1967

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Simplify's Take

What believers are saying

  • American Express expanded ALL Accor globally on July 22, 2026, widening acquisition channels.
  • Accor opened 109 hotels in H1 2026, and plans 350 openings during 2026.
  • H1 2026 recurring EBITDA rose 6.5% despite disruption, showing pricing and cost discipline.

What critics are saying

  • Reuters reported Grizzly Research trafficking allegations on March 19, 2026; trust damage persists.
  • Middle East conflict cut Q2 room revenue on July 30, 2026, hurting UAE demand.
  • Net debt hit €3.523 billion in H1 2026; Essendi impairment signals balance-sheet pressure.

What makes All Accor unique

  • ALL Accor reached 100 million members and drives twice-frequent stays.
  • Accor spans 45 brands across 110 countries, reducing reliance on any single market.
  • Its asset-light model pairs 268,000-room pipeline with luxury brands like Raffles and Orient Express.

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Benefits

Employee Discounts

Professional Development Budget

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