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Sodexo

Global food services and facilities management

Kitchen General Helper - Busy Retail Food Site

Dining, Bar & Counter ServiceConfirmed live in the last 24 hours
Full-timeRichmond Hill, ON, CanadaNo salary listedIn-person

About the Job

Requirements

  • Previous experience in food service, retail, cafeteria, coffee shop, or hospital food operations is preferred.
  • Knowledge of food safety, sanitation, Hazard Analysis and Critical Control Points (HACCP), and occupational health and safety procedures is preferred.
  • Cash handling and point-of-sale experience is preferred.
  • Ability to multitask and prioritize duties during busy periods is preferred.

Responsibilities

  • Greet customers in a friendly and professional manner.
  • Take customer orders accurately and efficiently.
  • Suggest menu items, combo meals, and promotions.
  • Resolve customer concerns promptly and professionally.
  • Maintain a positive customer experience.
  • Prepare coffee, tea, cold beverages, and specialty drinks.
  • Prepare bagels, soups, sandwiches, wraps, and other menu items.
  • Follow Tim Hortons, Sodexo, HACCP, and food safety standards.
  • Ensure product quality, freshness, and proper presentation.
  • Record food and equipment temperatures as required.
  • Clean and sanitize counters, coffee stations, and customer service areas.
  • Wash and sanitize food preparation surfaces and equipment.
  • Clean coffee brewers, iced coffee machines, hot beverage dispensers, and blenders.
  • Sweep and mop floors throughout the shift and at closing.
  • Empty garbage and recycling bins and replace liners.
  • Clean dining tables, chairs, condiment stations, and customer seating areas.
  • Clean refrigerators, freezers, microwaves, and food display cases.
  • Maintain cleanliness of sinks and dishwashing areas.
  • Restock cleaning supplies and paper products.
  • Follow daily, weekly, and monthly cleaning schedules.
  • Complete cleaning checklists and sanitation logs.
  • Ensure washrooms are clean and stocked if assigned.
  • Maintain a clean backroom and storage area.
  • Report maintenance, pest control, or sanitation concerns immediately.
  • Follow HACCP policies and procedures.
  • Complete food safety, temperature, and cleaning logs.
  • Participate in safety meetings and training sessions.
  • Wear required personal protective equipment and follow health and safety regulations.
  • Complete audits and operational checklists as assigned.
  • Replenish cups, lids, napkins, sugar, milk, and condiments.
  • Stock food displays and merchandise products.
  • Rotate products using first-in, first-out principles.
  • Notify supervisors of low inventory levels.

Desired Qualifications

  • Previous experience with Tim Hortons, Subway, or Starbucks is an asset.

About the Company

Sodexo

Global food services and facilities management

Sodexo provides Food and Services by managing on-site facilities and catering across work, healthcare, education, and leisure environments. Its offerings include on-site meal services, cleaning, maintenance, and other facilities-management tasks designed to improve daily life for employees and the people served. The company differentiates itself through its global scale (present in 43 countries, serving about 80 million consumers daily), its independent, family-owned structure, and a strong, responsible business model focused on social and environmental progress. Sodexo aims to grow while elevating quality of life for employees and clients and contributing to the economic and community well-being where it operates.

Company size
10,001+
Company stage
IPO
Headquarters
Issy-les-Moulineaux, France
Founded
1966

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