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Festival Foods

Wisconsin grocer delivering community-focused service

Deli Hot Bar Cook

Culinary & Kitchen ProductionUpdated on Nov 5
Part-timeSheboygan, WI, USANo salary listedIn-person

About the Job

Requirements

  • Ability to interact tactfully with guests and personnel, with good oral and written communication skills.
  • Experience in fast food, deli, or restaurant environments is valuable but not required.
  • Understanding of safety requirements and company policies, including proper training in equipment and procedures such as slicers, fryers, and hot bars.
  • Knowledge of perishable food and ability to work at a fast pace while multitasking in a dynamic environment.
  • Familiarity with kitchen equipment and ability to handle high-pressure situations.
  • Ability to work at a fast pace in changing temperatures, including coolers, kitchens, freezers, and the sales floor.
  • Ability to lift up to 50 pounds.
  • Ability to bend, kneel, and stand for long periods.

Responsibilities

  • Provide guest service by greeting guests, answering questions, and addressing guest concerns professionally.
  • Help guests find items, answer questions, and provide deli recommendations.
  • Receive, prepare, and fulfill guest orders and special requests efficiently while following deli production schedules.
  • Maintain attractive, high-quality hot bar displays and follow proper item-shrinking protocols.
  • Collect food temperatures and maintain hot food logs to ensure safety and quality standards.
  • Organize, stock, clean, and label the hot bar, keeping it ready for guests.
  • Address and resolve guest concerns using the boomerang principle.
  • Attend work regularly and on time according to the work schedule, and provide adequate notice to find a replacement for occasional absences.
  • Perform other duties as assigned.

About the Company

Festival Foods

Wisconsin grocer delivering community-focused service

Festival Foods is a Wisconsin-based grocer with 40+ full-service supermarkets. It provides groceries and everyday essentials with a focus on strong customer service and value, supported by extensive associate benefits and programs that aim to empower staff. The stores stock a wide range of products in a traditional grocery format, including fresh departments, household items, and personal care, and they emphasize community involvement in their operations. Unlike many competitors, Festival Foods differentiates itself through its commitment to giving back to Wisconsin communities and treating guests and associates as top priorities. The company’s goal is to serve Wisconsin communities with reliable, friendly service and good value while supporting its employees and local programs.

Company size
1,001-5,000
Company stage
Not listed
Total funding
Not listed
Headquarters
De Pere, WI
Founded
1946

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