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BIOptimizers

Optimizes digestion for bio-optimal health

Innovation Operations Manager

Program ManagementConfirmed live in the last 24 hours
Full-timeRemote in USA$100k - $150k /yr

About the Job

Requirements

  • At least 7 years of demonstrated success as a project manager, ideally with exposure to product development, innovation, or new-category exploration.
  • Experience in the dietary supplement, nutraceutical, food and beverage, consumer packaged goods, or pharmaceutical industries.
  • Extensive experience with research and development and formulation processes, manufacturing technical capabilities, and regulatory frameworks such as FDA, DSHEA, and cGMP.
  • Strong background in ingredients and their technical use in dietary supplements.
  • Hands-on experience with novel delivery formats such as liposomal or encapsulation technologies, softgels, gummies or jellies, sprays, sachets, or functional beverages.
  • Ability to manage multiple projects and priorities simultaneously.
  • Strong written and verbal communication skills, including translating technical concepts for diverse audiences and influencing stakeholders.
  • Strong analytical skills, including structuring feasibility assessments, evaluating data, and building business cases.
  • Fluency in project management systems and tools such as Asana, Monday.com, Smartsheet, MS Project, Jira, or similar.
  • Comfort operating in ambiguity and driving clarity in early-stage, undefined projects.
  • A track record of taking at least one novel or first-of-its-kind product, format, or process personally from early concept through commercial launch.
  • Judgment and confidence to recommend and defend unfavorable recommendations to senior stakeholders, including founders and executives invested in an idea.
  • Working financial literacy, including independently building cost of goods sold (COGS) build-ups, margin and break-even models, and simple business cases in Excel or Google Sheets.
  • Ability to critically evaluate scientific literature, supplier technical packets, specifications, and certificates of analysis, and ask informed questions of formulators and manufacturers.
  • Availability during US business hours, with required overlap with Eastern Standard Time (EST); US location is required.

Responsibilities

  • Identify, research, and investigate new innovation ideas and concepts to assess technical and commercial feasibility, including opportunities beyond existing product formats and categories.
  • Work closely with formulators and research and development teams to understand each innovation concept, its scientific underpinnings, and its technical requirements and constraints.
  • Design and execute structured feasibility analyses covering technical viability, manufacturability, cost, regulatory considerations, timelines, and commercial potential.
  • Identify, vet, and manage external vendors, contract manufacturers, laboratories, consultants, and specialists to fill capability gaps and validate concepts; prepare requests for quotations and manage the quotation and award process with contract manufacturers.
  • Synthesize findings into clear business cases and recommendations to help stakeholders determine whether a concept can be commercialized profitably or is unviable.
  • Own project plans, timelines, budgets, milestones, and stakeholder communications across concurrent innovation initiatives; personally conduct research, build models, engage vendors, and run trials.
  • Present findings, risks, and recommendations to leadership and cross-functional stakeholders in a clear, actionable format.
  • Serve as the single point of entry for concepts from founders, leadership, research and development, or the field; log each idea, run an initial screen, and work with leadership to maintain a ranked, capacity-bound queue with an agreed limit on concepts under active investigation.
  • Establish and enforce a phased evaluation process with defined time and spend budgets per phase, pre-agreed kill criteria, and formal gate reviews; escalate concepts that exceed their budgets for a decision.
  • Develop cost of goods sold build-ups, minimum order quantity and landed-cost scenarios, pricing and margin models, break-even volumes, and required capital investment, and assess recommendations against margin hurdles.
  • Assess the patent landscape and freedom to operate, ingredient regulatory status including NDI, GRAS, and novel food, label and claims substantiation requirements, and categories outside DSHEA, including devices, equipment, and non-ingestible products.
  • Manage bench samples, pilot and scale-up trials, stability and shelf-life testing, sensory evaluation, analytical method development, and draft specifications, including sourcing laboratories and partners.
  • Carry greenlit concepts through the first successful commercial production run, then formally hand them off to the standing product and operations team with complete specifications, vendor agreements, cost models, and documentation.
  • Document each evaluated concept, including shelved concepts, with findings, costs, decision rationale, and conditions for revisiting it.
  • Communicate realistic timelines, costs, and resource requirements to stakeholders; protect core-team capacity by formally negotiating any core-team time needed rather than drawing on it ad hoc.
  • Within the first year, establish a repeatable feasibility-evaluation process, build a network of trusted external partners, and deliver clear go/no-go recommendations to leadership.
  • Put a documented intake, prioritization, and stage-gate process into active use, with a live queue visible to leadership.
  • Take concepts through full feasibility to documented go/no-go decisions, with an average intake-to-recommendation time under the stated target.
  • Ensure every greenlit concept has a validated cost of goods sold model and at least one identified, vetted manufacturing partner before approval.
  • Carry at least one concept through to its first commercial production run or hand it off to the core team launch-ready.
  • Close out and document shelved concepts, delivering well-evidenced decisions promptly.

Desired Qualifications

  • A bachelor's degree in a relevant field such as business, science, or engineering; PMP or equivalent certification.
  • Experience commercializing an ingredient or raw material business-to-business, including specification development, GRAS/NDI dossiers, toxicology and safety packages, and ingredient customer support.
  • Experience operating outside ingestibles, such as consumer hardware, devices, or wellness equipment, including sourcing, certification, and safety testing.
  • Experience operating a formal stage-gate or phase-gate innovation process.

About the Company

BIOptimizers

Optimizes digestion for bio-optimal health

BiOptimizers focuses on digestive health, positioning itself as the Digestive Health Company. It helps people move from unhealthy digestion toward a biologically optimized state where body functions work in harmony. Its products and programs are designed to fix and optimize digestion, improving energy, mood, and overall well-being. Compared with general health brands, BiOptimizers concentrates on gut health as its core offering and communicates a clear path from digestion optimization to broader peak health. Over time, the company aims to expand its health solutions beyond digestion into additional areas to support overall biological optimization.

Company size
51-200
Company stage
Not listed
Total funding
Not listed
Headquarters
Reno, NV
Founded
2004

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