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Oliver & Bonacini Hospitality

Restaurants, events and catering

Coat Check Attendant

Full-TimeUpdated on 10/23/2026
CA$17.95/hr
Entry
Toronto, ON, Canada
In Person
Food Service & Hospitality

About the job

Requirements
  • Strong customer service skills.
  • Excellent verbal communication skills, conflict resolution skills, and problem-solving skills.
  • Ability to work efficiently independently and as part of a team.
  • Strong organizational skills and ability to manage a variable workload.
  • Strong attention to detail, cleanliness, and organization.
  • Ability to stand and lift coats repeatedly over the course of a shift.
Responsibilities
  • Promptly greet and communicate with guests.
  • Communicate with and assist guests through the coat-check process.
  • Hang and organize coats using the numerical order system.
  • Return coats and items to guests using the numerical order system in a friendly and efficient manner.
  • Maintain and organize the coat-check area, ensuring cleanliness at all times.
  • Accurately complete paperwork relating to lost or stolen articles.
  • Build and maintain relationships with management and team members.
  • Perform additional duties as assigned or required.

About the company

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Oliver & Bonacini Hospitality

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Oliver & Bonacini Hospitality operates restaurants, event venues and catering businesses in Canada. Its portfolio ranges from fine dining and neighborhood concepts to large-scale venues, food halls and private-event spaces, each supported by culinary, service and management teams. The company also delivers catering and venue services for weddings, corporate functions and cultural destinations. O&B is a multi-concept hospitality operator rather than a single restaurant brand, combining distinct guest experiences with centralized expertise in operations, events, marketing and culinary development.

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