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All Accor

Global hotel management, franchising, loyalty program

Kitchen Porter

Culinary & Kitchen ProductionUpdated on Nov 11
Full-timeLondon, UKIn-person

About the Job

Requirements

  • Maintain a clean uniform.
  • Be comfortable in a fast-moving environment.
  • Have a passion for food and a willingness to learn and develop.

Responsibilities

  • Be responsible for health and safety in the assigned section.
  • Maintain a clean, food-safe working area.
  • Follow company guidelines for refuse storage and removal.
  • Attend all training sessions for the culinary team.
  • Safely open and close the designated culinary area.
  • Maintain culinary areas, equipment, and fixtures and fittings.
  • Ensure adherence to relevant health, safety, and hygiene standards.

About the Company

All Accor

Global hotel management, franchising, loyalty program

Accor is a global hospitality group with a wide range of hotel brands spanning economy to luxury. It earns revenue from room bookings, food and beverage services, and management fees from franchised properties, while providing hotel management and franchising services to partners. The company runs a loyalty program, A Club, to keep guests returning, and expands its capabilities through acquisitions like Adoria and a stake in Squarebreak to broaden its offerings. Its goal is to grow its footprint and deliver consistent, responsible guest experiences worldwide by leveraging global expertise and local know‑how, with a strong focus on sustainability.

Company size
10,001+
Company stage
IPO
Headquarters
Issy-les-Moulineaux, France
Founded
1967

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