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Sally’s Apizza

Pizzeria specializing in New Haven apizza

Food Runner/Busser

Dining, Bar & Counter ServiceUpdated on Nov 11
Full-timeNorwalk, CT, USA$16 - $20 /hrIn-person

About the Job

Requirements

  • Strong customer service skills are required.
  • The role requires the ability to stand, walk, and bend for extended periods and lift up to 25 pounds.
  • The role requires constant reaching, turning, and twisting.
  • The role requires adherence to food and beverage regulations, company policies, procedures, and sanitation guidelines.

Responsibilities

  • Provide service by following Sally’s Steps of Service.
  • Pull and arrange tables and chairs for guests as needed.
  • Clear, clean, and reset tables throughout service.
  • Ensure plated food and pies leave the kitchen quickly.
  • Match food items to the correct orders.
  • Greet each table and serve using the correct seat positions on the ticket.
  • Maintain attention to the flow of traffic in all dining areas.
  • Perform ongoing cleaning of workstations.
  • Perform opening and closing duties.
  • Perform restroom checks throughout service.
  • Support front of house in other duties as needed.
  • Complete assigned side work in a timely manner.
  • Assist in maintaining a clean and sanitary workplace.
  • Provide an excellent guest experience and stay focused during service.

Desired Qualifications

  • Basic Spanish is preferred but not required.
  • Prior running or bussing experience is a plus.

About the Company

Sally’s Apizza

Pizzeria specializing in New Haven apizza

Sally’s Apizza serves traditional New Haven-style pizza. It makes hand-crafted pies with distinctive tomato sauce, a chewy yet crispy crust, and an oven-kissed char, baked in custom-designed ovens according to the original family recipes. The product works by baking dough that’s shaped by skilled bakers in ovens designed to achieve a specific balance of crust texture and charring, then topping with its signature sauce and toppings. The company differentiates itself from competitors by staying true to authentic New Haven apizza techniques and recipes while expanding to new locations across the United States, emphasizing a handcrafted process over mass production and using uniquely designed ovens to reproduce a consistent, classic bake. The goal is to grow the brand with more open locations across the USA while preserving the original methods and flavor that define Sally’s Apizza."}்```Oops```````? Wait ensure valid JSON. I included stray characters. Let's redo. We'll provide clean.

Company size
11-50
Company stage
Not listed
Total funding
Not listed
Headquarters
New Haven, CT
Founded
1938

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