I

IHG

Global hotel company

Chief Concierge

Full-TimeUpdated on 10/15/2026
No salary listed
Mid
Singapore
In Person
Food Service & HospitalityHotel Guest Services

About the job

Requirements
  • At least four years of experience in an upscale hotel or equivalent environment in a Concierge or related guest-services discipline, including at least one year in a leadership role.
  • Fluency in spoken and written English.
  • Excellent verbal and written communication skills for guest engagement, reporting, and team training.
  • A solid understanding of luxury-service protocols and guest expectations, with the ability to deliver personalized and anticipatory service.
  • Cultural sensitivity and professionalism when interacting with guests from diverse backgrounds.
  • The ability to manage unexpected guest situations discreetly and calmly, including emergencies and special requests.
  • Strong relationships with local vendors, service providers, and venues to secure priority access and unique guest experiences.
  • In-depth knowledge of the local area, including cultural insights, attractions, dining, entertainment, transportation, and points of interest.
  • Familiarity with hotel operations and coordination across Front Office, Housekeeping, Restaurant and Bar Service, Kitchen, Sales, and Finance.
  • Computer literacy, proficiency with Microsoft Office applications including Word, Excel, and Outlook, and the ability to use property-management and reservation systems.
  • Strong administrative, organizational, and follow-up skills, with the ability to multitask and perform well under pressure.
  • Strong organizational and time-management skills, meticulous attention to detail, and a commitment to excellence.
  • The ability to work a flexible schedule, including nights, weekends, and public holidays as required.
  • The ability to stand frequently in lobby and front-desk areas; the role may involve lifting or carrying items and handling various materials.
Responsibilities
  • Foster an engaged, collaborative, and high-performing Concierge and Bell Services team by communicating daily priorities, service expectations, and long-term objectives.
  • Supervise and lead the Concierge and bell team, ensuring colleagues deliver prompt service, professional attention, and personal recognition that enhances the guest journey.
  • Take ownership of the lobby and front-of-house guest experience, ensuring the team has the tools, training, and local insights needed to deliver seamless service from arrival to departure.
  • Manage day-to-day staffing needs, including scheduling and task assignments, in alignment with occupancy forecasts, VIP movements, seasonal fluctuations, and business demands.
  • Support the night operational team by ensuring appropriate checks are conducted on guest messages and expected arrivals.
  • Mentor, coach, and provide real-time feedback to foster individual growth, resolve conflicts, and improve team morale and performance.
  • Train team members on local laws, health and safety regulations, hotel policies, and service standards, including guest interaction, cash handling, security, and emergency procedures.
  • Ensure team members can recommend hotel facilities and services, local attractions, and personalized guest experiences, supported by training and current information.
  • Work with the Front Office Manager to maintain team and departmental performance by preparing and implementing induction programs, conducting and documenting on-the-job training, contributing to appraisals, probation reviews, and development plans, and addressing coaching, counseling, and disciplinary matters where required.
  • Ensure new colleagues attend IHG Orientation and property orientation within their first month of employment.
  • Review weekly, monthly, and annual business outlooks to prepare the team for opportunities and challenges.
  • Identify high-potential team members and create development pathways that support succession planning and career growth.
  • Collaborate across Front Office, Housekeeping, Restaurant and Bar Service, Kitchen, Sales, and external partners to deliver a seamless guest experience.
  • Maintain a visible presence in the lobby during peak periods and lead by example with guests and colleagues.
  • Represent the brand by upholding the hotel's service values and culture.
  • Contribute to developing and managing the Concierge operational budget in alignment with departmental and hotel financial targets.
  • Assist the Front Office Manager with preparing, monitoring, and delivering departmental financial performance, including budget goals and cost-saving initiatives.
  • Make cost-conscious decisions regarding transportation, floral services, luggage handling, guest amenities, and outsourced vendors.
  • Manage labor scheduling in line with occupancy forecasts and anticipated guest activity to support cost control, efficiency, and service quality.
  • Promote the hotel's additional offerings, including Publico Ristorante, the Residence, Room Service, and Club InterContinental, to drive revenue.
  • Generate revenue through tour, attraction, and transportation bookings while ensuring commissions and arrangements meet hotel standards.
  • Negotiate with vendors and service providers to secure quality services at optimal value while managing spend.
  • Monitor and report variances in guest-service expenses, identify trends, and propose improvements.
  • Manage financial transactions, including cash floats where applicable, in accordance with hotel policies and procedures.
  • Enforce recycling practices and cost-saving measures across Concierge operations.
  • Lead the delivery of personalized guest experiences by anticipating needs, managing preferences, and offering tailored recommendations.
  • Ensure Concierge colleagues have current knowledge of hotel services, local attractions, transportation, medical support, cultural highlights, and events.
  • Model attentive, prompt, anticipatory service and consistent guest recognition.
  • Ensure guests receive a warm arrival and sincere farewell, and maintain a welcoming, well-presented lobby, driveway, and Concierge area consistent with brand standards.
  • Coordinate guest requests accurately and efficiently, fostering a guest-first mindset across the team.
  • Support the team in providing prompt service and meaningful guest engagement through a visible lobby presence.
  • Build rapport with cultural sensitivity and awareness so each guest interaction is meaningful.
  • Manage guest-related communications and services, including mail, messages, deliveries, and courier arrangements, while following privacy and service protocols.
  • Oversee the handling and security of guest keys and sensitive Front Office materials in accordance with hotel policies.
  • Maintain detailed knowledge of local services and activities, including sightseeing and spa appointments, to fulfill guest requests promptly.
  • Establish and maintain partnerships with florists, ticket agents, limousine services, and restaurants.
  • Respond empathetically to guest feedback from surveys, reviews, and audits, provide service recovery, and drive continuous improvement.
  • Recognize exceptional team efforts and celebrate service successes to reinforce motivation and service standards.
  • Support IHG Responsible Business initiatives by developing and promoting programs aligned with corporate social responsibility goals.
  • Review and update daily operating practices to minimize the hotel's environmental impact.
  • Support and drive compliance with brand standards and Human Resources audit requirements.
  • Ensure adherence to hotel and company policies and procedures.
  • Maintain compliance with applicable laws, rules, regulations, and standards, with emphasis on food hygiene and responsible alcohol service.
Desired Qualifications
  • Membership in Les Clefs d’Or is preferred.
  • Proficiency in languages other than English is an advantage.
  • A creative mindset and awareness of current local trends, happenings, and exclusive experiences in Singapore.

About the company

IHG is a global hospitality company operating and franchising a portfolio of hotel brands. The company supports hotel development, reservations, loyalty programs, revenue management, brand standards, technology, and guest services. It serves travelers, hotel owners, franchisees, corporate clients, loyalty members, and hospitality partners. Its operating model centers on a primarily franchised and managed hotel network connected through brands, distribution, commercial systems, and regional support. Teams work across hotel operations, development, revenue, technology, marketing, loyalty, finance, and owner support. Teams support coordinated daily delivery.

Company Size

N/A

Company Stage

N/A

Total Funding

N/A

Headquarters

N/A

Founded

N/A

Get referred to IHG

See people who can refer or advise you