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Smithfield Foods

Produces packaged meats and pork products

Utilities Engineer

Thermal & Fluids EngineeringConfirmed live in the last 24 hours
Full-timeSioux Falls, SD, USANo salary listed

About the Job

Requirements

  • A bachelor's degree from an accredited four-year college or university in Engineering, Engineering Management, or a related field, plus at least two years of experience, or an equivalent combination of education and experience.
  • A RETA CIRO (Certified Industrial Refrigeration Operator) certification, International Institute of Ammonia Refrigeration ANSI/IIAR2 certification, Garden City Program Operator II certification, or equivalent certification from another nationally recognized ammonia training program is required.
  • Theoretical understanding of industrial refrigeration systems and ability to apply that knowledge to the role's responsibilities.
  • Strong reading, mathematical, writing, and analytical skills.
  • Ability to perform assigned tasks efficiently with minimum supervision.
  • Willingness to travel to other locations 50% of the time.
  • Ability to work in office and plant settings, including wet or humid conditions, extreme cold and heat, moving mechanical parts, fumes or airborne particles, and chemicals.
  • Ability to occasionally lift and/or move up to 50 pounds; stand, walk, handle or feel objects, reach, stoop, kneel, crouch, crawl, talk, and hear; work at elevated heights; and adjust focus across close and distance vision.
  • Must not be color blind due to troubleshooting electrical circuits and control systems.

Responsibilities

  • Support all U.S. Fresh and Packaged Meat Facilities as required.
  • Work directly with facilities teams and project engineering to develop Capital Infrastructure Plans.
  • Engage professional refrigeration engineering resources during project design and development.
  • Assist facilities and the PSM Management Team with compliance-related issues as requested.
  • Assist with developing designs, including selecting equipment, obtaining quotes, and scheduling work.
  • Develop and assist in implementing resolutions to facility refrigeration system issues.
  • Implement new systems and standardize equipment requirements.
  • Assist with planning and budgeting for utility engineering improvement projects to meet project expectations and timelines.
  • Optimize utility systems based on facility operating requirements.
  • Identify and correct deficiencies in existing systems by performing load, charge, and relief calculations.
  • Research and assist in testing new technology.
  • Assess and understand complex operations and systems to support Operations management.
  • May provide guidance for the overall direction and coordination of engineering staff at the plants.

Desired Qualifications

  • Electrical experience and troubleshooting in low- and high-voltage circuits, motors, and controls.
  • Wastewater operations experience.
  • Ability to collaborate effectively in a fast-paced, dynamic environment and build respectful, approachable, team-oriented working relationships.

About the Company

Smithfield Foods

Produces packaged meats and pork products

Smithfield Foods produces and distributes pork and other packaged meats in the United States and around the world. It works by partnering with U.S. farmers to source hogs, processing the meat into a range of brands, and selling to retailers, foodservice, and other customers. The company differentiates itself with a large scale, a broad brand portfolio, and long-standing farming relationships that help ensure steady supply. Its goal is to responsibly meet global demand for quality protein.

Company size
10,001+
Company stage
IPO
Headquarters
Sioux Falls, SD
Founded
1936

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