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IHG

Global hotel company

Pastry Chef de Partie

Full-TimeUpdated on 10/15/2026
€2.6k - €2.8k
Mid
Netherlands
In PersonMust be eligible to work in the Netherlands or EU.
Food Service & HospitalityCulinary & Kitchen Production

About the job

Requirements
  • Experience in a similar role within a high-end or luxury environment.
  • Passion for pastry and fine dining.
  • Ability to work flexibly and adapt in a dynamic kitchen environment.
  • Ability to perform well under pressure.
  • Eagerness to learn.
Responsibilities
  • Create refined, high-quality pastry dishes.
  • Prepare and present desserts with creativity, precision, and attention to detail, using traditional techniques and modern equipment.
  • Ensure the freshness, quality, and correct storage of all ingredients.
  • Manage daily stock levels and assist with ordering to keep the pastry kitchen running smoothly.
  • Prepare all elements of pastry dishes from start to finish.
  • Work closely with the team, supporting and inspiring colleagues to deliver a high level of service.

About the company

IHG is a global hospitality company operating and franchising a portfolio of hotel brands. The company supports hotel development, reservations, loyalty programs, revenue management, brand standards, technology, and guest services. It serves travelers, hotel owners, franchisees, corporate clients, loyalty members, and hospitality partners. Its operating model centers on a primarily franchised and managed hotel network connected through brands, distribution, commercial systems, and regional support. Teams work across hotel operations, development, revenue, technology, marketing, loyalty, finance, and owner support. Teams support coordinated daily delivery.

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