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All Accor

Global hotel management, franchising, loyalty program

Chef Concierge

Hotel Guest ServicesConfirmed live in the last 24 hours
Full-timeBrussels, BelgiumIn-person

About the Job

Requirements

  • Adapt to the preferences and behaviors of guests accustomed to luxury establishments.
  • Remember guests and their habits.
  • Anticipate and resolve unexpected problems efficiently and discreetly.
  • Demonstrate diplomacy, tact, patience, availability, listening skills, and empathy.
  • Represent the company positively.
  • Work autonomously, make quick decisions, and take initiative.
  • Be able to teach and exercise patience.

Responsibilities

  • Supervise the concierge, bell staff, and valet teams.
  • Direct, supervise, and monitor customer services in reception areas.
  • Welcome and inform guests, and organize their stays, outings, and visits during their stay at the hotel.
  • Propose preventive and corrective solutions to improve organization and service quality according to brand standards, including management quality and financial results.
  • Participate in hotel operations and meetings.
  • Ensure the quality of services provided to guests by the team.
  • Anticipate guest needs and propose services to offer.
  • Protect hotel guests by monitoring activity in public areas on the ground floor, the first-floor reception area, and the restaurant.
  • Take sole responsibility for the hotel cash float received against a signed receipt.
  • Ensure deadlines are met for requests from internal and external guests.
  • Complete other duties assigned by management.
  • Organize and prepare schedules for valets, bell staff, and the concierge in coordination with the reception teams.
  • Organize, direct, and monitor the activities of team ambassadors.
  • Supervise ambassadors’ attentiveness and presentation, including appearance, uniform, and compliance with Sofitel standards.
  • Train reception ambassadors and night teams to advise guests about the city, surrounding area, cultural events, museums, and restaurants, and provide them with Fidelio/Opera tools within one month of their arrival.
  • Inform guests about the hotel’s internal services.
  • Inform and advise guests about local and regional tourism.
  • Guide guests with shopping and leisure activities.
  • Arrange and book external services requested by guests, including restaurants, theatre, concerts, and guided tours.
  • Manage receipt and delivery of guests’ mail and parcels.
  • Oversee preparation of the concierge letter.
  • Supervise the preparation of hotel arrivals using the “We Are Expecting You” questionnaires.
  • Track the quality of services provided or recommended to hotel guests.
  • Establish and maintain commercial relationships with service providers and subcontractors.
  • Develop and maintain a professional network with other hotels in the city.

About the Company

All Accor

Global hotel management, franchising, loyalty program

Accor is a global hospitality group with a wide range of hotel brands spanning economy to luxury. It earns revenue from room bookings, food and beverage services, and management fees from franchised properties, while providing hotel management and franchising services to partners. The company runs a loyalty program, A Club, to keep guests returning, and expands its capabilities through acquisitions like Adoria and a stake in Squarebreak to broaden its offerings. Its goal is to grow its footprint and deliver consistent, responsible guest experiences worldwide by leveraging global expertise and local know‑how, with a strong focus on sustainability.

Company size
10,001+
Company stage
IPO
Headquarters
Issy-les-Moulineaux, France
Founded
1967

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