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Four Seasons

Luxury hotel management with branded residences

Jin House Captain

Dining, Bar & Counter ServiceConfirmed live in the last 24 hours
Full-timeTianjin, ChinaNo salary listedIn-person

About the Job

Requirements

  • Have good knowledge of food and beverage and service rules.
  • Work efficiently and treat guests, supervisors, and colleagues honestly and respectfully.
  • Have a positive attitude and willingness to learn.
  • Have a basic understanding of English and Chinese.

Responsibilities

  • Provide guests with a complete and satisfying dining experience in accordance with the service flow and hotel standards.
  • Report for duty punctually and well-groomed, in accordance with hotel standards.
  • Perform other job-related duties as instructed by a supervisor.
  • Welcome guests and seat them according to their convenience.
  • Set up the restaurant according to meal-period requirements and standards.
  • Ensure all mise en place is prepared before operations start and replenished after each meal period.

About the Company

Four Seasons

Luxury hotel management with branded residences

Four Seasons manages a global network of luxury hotels, resorts, and branded residences under the Four Seasons name, typically without owning the real estate. It earns mainly through management fees tied to hotel revenue and operating profit, plus licensing and fractional ownership fees. Its differentiator is a strict focus on quality, service, culture, and brand, with offerings like branded residences and Four Seasons Residence Clubs that blend hotel services with ownership. Its goal is to maintain leadership in luxury hospitality by delivering exceptional guest experiences, expanding premium properties globally, and offering distinctive ownership that ties guests to the Four Seasons lifestyle.

Company size
10,001+
Company stage
Not listed
Total funding
Not listed
Headquarters
Toronto, Canada
Founded
1993

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