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Davidson Hospitality Group

Hospitality management focused on value creation

Recreation and Activities Manager

Food Service & HospitalityConfirmed live in the last 24 hours
Full-timeKansas City, KS, USANo salary listedIn-person

About the Job

Requirements

  • Previous experience in a recreation management or supervisory role.
  • Knowledge of safety regulations and protocols.
  • A bachelor's degree in hospitality, recreation, or a related field is preferred.

Responsibilities

  • Develop and implement a diverse range of recreational programs and activities.
  • Coordinate and manage recreational facilities, including sports courts, pools, and fitness centers.
  • Lead a team of recreation staff, providing guidance, training, and motivation.
  • Collaborate with other departments to ensure seamless guest experiences.
  • Plan and organize special events, including themed parties and holiday celebrations.
  • Monitor and evaluate program effectiveness and guest satisfaction.
  • Manage the recreation budget and ensure cost-effective operations.
  • Maintain a safe and clean environment for guests and staff.

Desired Qualifications

  • A passion for delivering exceptional guest experiences.
  • Strong leadership and team-building skills.
  • Excellent communication and interpersonal abilities.
  • A creative mindset with the ability to plan and execute engaging activities.
  • Organizational and time management skills.

About the Company

Davidson Hospitality Group

Hospitality management focused on value creation

Davidson Hospitality Group provides hotel management services for a select portfolio of properties, acting with an owner’s mindset to operate hotels on behalf of property owners. Its offering includes day-to-day operations, revenue generation, and cost management designed to improve financial performance while delivering consistent hospitality for guests. The company differentiates itself by positioning as a value-creation partner rather than just a manager, emphasizing collaboration, entrepreneurial thinking, and treating each property as if it were its own. Its goal is to deliver hospitality and create value for every customer, every time, while driving top-line revenue and bottom-line results for property owners and setting a standard in the hospitality industry.

Company size
5,001-10,000
Company stage
Not listed
Total funding
Not listed
Headquarters
Atlanta, GA
Founded
2005

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