E

Eataly

Global Italian food hall operator

Manager Digital & Third-Party Delivery

Inventory ManagementPosted on Nov 12
Full-timeNew York, NY, USA

About the Job

Requirements

  • At least 2 years of experience in e-commerce grocery, CPG merchandising, retail operations, or marketplace management within grocery, specialty retail, or CPG delivery.
  • Strong expertise with Instacart, DoorDash and Uber Grocery portals, and retail Inventory/Order Management Systems.
  • Demonstrated ability to manage large-scale CPG product catalogs, UPC data, and real-time inventory feeds.
  • Strong understanding of store layout logistics, grocery picking workflows, and cold-chain staging.
  • Bachelor’s degree in Retail Management, Supply Chain, Business, or related experience.
  • Ability to work in a hybrid office environment with regular visits to retail store floors.
  • Ability to travel up to 15% to Eataly store locations.

Responsibilities

  • Lead strategic catalog management, fulfillment workflows, and marketplace operations for high-volume retail, packaged goods, and grocery delivery channels.
  • Own the end-to-end customer experience and profitability across e-commerce retail partners and direct retail channels.
  • Partner with retail store managers, category managers, and marketplace partners to maintain high item availability, reduce out-of-stock rates, and streamline in-store picking routines.
  • Own relationships and day-to-day campaign execution with grocery marketplace partners, including Instacart, DoorDash Grocery, and Uber Eats Grocery.
  • Oversee thousands of CPG and fresh produce SKUs, ensuring accurate real-time store stock availability, correct product mapping, UPC integrity, and price parity across platforms.
  • Establish standard operating procedures for in-store picking, packing, temperature-controlled staging, substitutions, and driver handoffs.
  • Work with Category Managers to feature seasonal Italian specialties, holiday items, and grocery bundles on marketplace channels to drive average order value.
  • Analyze order accuracy, item substitution rates, out-of-stock rates, fulfillment speed, and customer refund claims to improve store execution.
  • Conduct store visits and train retail associates and shoppers on picking efficiency, substitution protocols, and order staging procedures.

About the Company

Eataly

Global Italian food hall operator

Eataly operates as a global operator of large-format Italian food halls that combine a high-end grocery, restaurant counters, a bakery, and a cooking school within one venue. Customers eat, shop for the exact ingredients used in the restaurants, and learn how to prepare Italian dishes through La Scuola. Fresh items are often produced on-site with a philosophy of “we sell what we cook, and we cook what we sell,” linking production directly to retail and dining. The model relies on flagship stores and a franchise network to extend its reach, presenting thousands of Italian and local products and an extensive wine selection. Unlike standalone grocers or restaurants, Eataly creates an integrated marketplace experience focused on authentic Italian gastronomy and culinary education. Its goal is to be a destination that celebrates Italian food culture by offering dining, shopping, and learning in a single location worldwide.

Company size
1,001-5,000
Company stage
Acquired
Total funding
$199M
Headquarters
Monticello d'Alba, Italy
Founded
2004

Recently Posted Jobs

Explore more opportunities at Eataly

See more jobs