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Lactalis

Global dairy products producer and employer

Sensory Science Intern

Inspection & TestConfirmed live in the last 24 hours
InternshipBuffalo, NY, USA$19 - $21 /hr

About the Job

Requirements

  • Candidates should possess or be actively pursuing a Bachelor's or Master's degree in a scientific discipline such as Biology, Chemistry, Agriculture, or a related field.
  • Strong attention to detail and verbal and written communication skills are required.
  • Ability to work independently and in teams with minimal direct supervision is required.
  • Ability to maintain effective working relationships across departments and employees is required.
  • Ability to prioritize and meet deadlines within specified time constraints is required.
  • Ability to work across multiple departments in a transversal environment is required.
  • Ability to adapt to a changing work environment is required.
  • Ability to occasionally lift and/or move up to 50 pounds is required.

Responsibilities

  • Assist sensory scientists in designing, planning, and executing research and development sensory evaluations, including discrimination, descriptive, and hedonic/consumer tests.
  • Coordinate panel scheduling, sample preparation, and sensory session setup.
  • Recruit, train, and calibrate sensory panelists for descriptive analysis.
  • Analyze sensory data using statistical methods such as t-tests, analysis of variance, principal component analysis, cluster analysis, and preference mapping.
  • Present sensory results to stakeholders in research and development, Marketing, Quality, and Manufacturing.
  • Drive to various stores to obtain commercially available dairy products for sensory expert panels and other tastings as needed.
  • Demonstrate commitment to a safe working environment that promotes employee health and well-being.

Desired Qualifications

  • Coursework or experience in Dairy Science or Food Science is preferred.
  • Interest in Sensory Science is a plus.
  • Experience conducting sensory testing, setup, and interpretation of results is a plus.

About the Company

Lactalis

Global dairy products producer and employer

Lactalis is a global dairy group with family roots in Laval, France, operating in about a hundred countries with 250 production sites and around 80,000 employees. It covers all dairy categories—milk, ultra-fresh products, cheese, butter, cream, and dairy ingredients—and manages a portfolio of about 100 brands that range from emblematic national labels to local brands. Its products come from long-standing dairy expertise, including cheesemaking and AOP traditions, produced across many sites and distributed through both major and local brands to suit local tastes. Its goal is to offer healthy, gourmet, and accessible dairy to as many people as possible while supporting rural economies and maintaining leadership in the dairy industry.

Company size
10,001+
Company stage
Not listed
Total funding
Not listed
Headquarters
Mayenne, France
Founded
1933

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