Wine Steward
Lowes Foods Grocery Stores
Wine Steward
Lowes Foods Grocery Stores
Regional supermarket chain with community concepts
To select, requisition, sell and promote wines in the wine department.
1. Provide polite, friendly greetings and interactions with all guests.
2. Works with wine reps to determine optimum selection/offering for a particular stores clientele.
3. Discusses wines with guests to help them determine the best wine selection for their event.
4. Trains other wine demonstrators/stewards.
5. Recommends wine to accompany food (e.g. cheese, crackers, etc.).
6. Stocks shelves, counters or tables with merchandise.
7. Sets up advertising displays or arranges merchandise on counters or tables to promote sales.
8. Obtain merchandise requested by guest.
9. Answers guest’s questions concerning location, price and use of merchandise.
10. Clean shelves, counters and table.
11. Keeps record of sales, prepares inventory of stock.
12. Ensures that proper signage and shelf talkers are in place.
13. Perform all other duties as assigned by management.
14. Announce specials and sale info on the PA system.
15. Perform all other duties as assigned by management.
1. Knowledge of wine.
2. Is familiar with ALE laws governing sell, and purchasing of wine products.
3. Sales minded.
4. Friendly, outgoing personality.
5. Individual must be self-motivated, trustworthy and able to adhere to all guidelines.
6. Ability to work well with others.
7. Ability to bend, kneel and stand for extended periods of time.
8. Ability to lift 30lbs. consistently and 50lbs. occasionally.
9. Ability to read and understand information and direction.
10. Effective communication, guest service and selling skills.
11. Must be at least 21 years old.
12. Ability to effectively communicate with Store Manager, DSD Receiver and wine representatives.
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Regional supermarket chain with community concepts
Lowes Foods is a regional grocery chain serving North Carolina, South Carolina, and Virginia with about 100 stores that offer groceries, fresh foods, prepared foods, and fuel at some locations. Its stores use in-house concepts like Chicken Kitchen, SausageWorks, Pick & Prep, and Community Table, along with value formats such as Just$ave, to enhance the shopping experience. It differentiates itself through a community-focused approach and distinctive store concepts developed from customer and manager input, rather than relying only on price. Its goal is to bring community back to the table by delivering quality products, good value, and friendly service through differentiated store formats and experiences.
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