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Ascension

Specialty coffee roaster and cafe chain

Echocardiography Technologist

Diagnostics & Laboratory ProfessionalsPosted on Nov 9
Full-timePensacola, FL, USANo salary listedIn-person

About the Job

Requirements

  • Obtain Basic Life Support Provider certification within 30 days of hire or job transfer; American Heart Association or American Red Cross certifications are accepted.
  • Before hire or job transfer, hold at least one of the following credentials: Cardiographic Technician from Cardiovascular Credentialing International; Radiologic Technologist specializing in Radiography from the American Registry of Radiologic Technologists; Cardiac Sonographer from the American Registry for Diagnostic Medical Sonography within 12 months of hire or transfer; Medical Sonographer from the American Registry for Diagnostic Medical Sonography; or Sonography Technician specializing in Cardiac from Cardiovascular Credentialing International.
  • Meet one of the education or experience alternatives: high school diploma equivalency with two years of cumulative experience, an Associate's degree or technical degree, or four years of applicable cumulative job-specific experience.

Responsibilities

  • Perform routine and complex cardiac procedures following clinical protocols to evaluate heart structures and hemodynamics.
  • Set up, adjust, and manually maneuver transducers; position patients and tune parameters for optimal visual output.
  • Identify critical pathology, anatomical structures, and artifacts, and promptly upload accurate, high-quality images and reports to the Picture Archiving and Communication System (PACS).
  • Enforce regulatory safety and quality-control standards while maintaining clean, orderly, and compliant departmental procedure rooms and storage areas.

Desired Qualifications

  • One year of echocardiography technologist experience.
  • Vascular experience.

About the Company

Ascension

Specialty coffee roaster and cafe chain

Ascension runs a multi-channel specialty coffee business in Dallas, operating Australian-style all-day cafés and a wholesale roasting operation, plus online direct-to-consumer sales. It blends a chef-driven café menu with craft coffee, wine, and a farm-to-cup sourcing approach that builds direct relationships with producers and centers on ethically sourced beans. An in-house quality team, including certified Q Arabica Graders, verifies every batch before it’s distributed, and the company emphasizes supporting women coffee producers. Its goal is to deliver high-quality, transparently sourced coffee and food while expanding its café footprint and wholesale/direct-to-consumer channels to strengthen community hubs.

Company size
51-200
Company stage
Not listed
Total funding
Not listed
Headquarters
Not listed
Founded
2012

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