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Sage Hospitality Group

Develops and operates hotels and restaurants

Front Desk Agent

Hotel Guest ServicesConfirmed live in the last 24 hours
Full-timePortland, OR, USA$22In-person

About the Job

Requirements

  • A high school diploma or equivalent is required.
  • High-school graduate-level mathematical aptitude and knowledge of standard cash-handling procedures and computerized cash-register systems are required.
  • Past experience dealing directly with the public and general knowledge of basic customer-service skills are required.
  • Fluency in oral and written English is required.
  • The ability to use tact and understanding when addressing customer-service problems, including stressful and highly emotional situations, is required.
  • The ability to stay organized and attend to written and verbal details while performing multiple tasks is required.
  • The role requires the ability to read written communications and a monochrome computer screen, operate a computer, calculator, and telephone keyboards, understand and follow verbal and written instructions, and communicate verbally and in writing.
  • The role requires repeated bending and kneeling, mobility to reach all areas of the hotel, and occasional carrying and lifting of files and office items weighing up to 25 pounds.
  • The role requires prolonged standing at an indoor, climate-controlled workstation under fluorescent lighting.

Responsibilities

  • Greet arriving guests and complete daily check-in procedures using manual and computerized methods to ensure guests are satisfied and placed in their requested rooms.
  • Facilitate daily guest check-outs by following manual and computer procedures to close guest accounts and prepare rooms for the next sale.
  • Calculate and post monies, receipts, guest accounts, and other forms of credit using accurate cash-handling methods and established procedures to provide timely, precise hotel charges and maintain accurate records.
  • Answer inquiries and accept reservations in person and by telephone, communicate hotel rates and information accurately, and use suggestive selling techniques to sell room nights and increase occupancy and revenue.
  • Maintain guest relations by staying informed about in-house and area functions and responding knowledgeably to questions and concerns in person and by telephone.
  • Operate PBX equipment to accept incoming calls, assist outgoing calls, schedule and set wake-up calls, and page guests.
  • Control front-desk cash transactions and maintain responsibility for a personal bank under the hotel bank-agreement policy.

About the Company

Sage Hospitality Group

Develops and operates hotels and restaurants

Sage Hospitality Group develops, invests in, and manages hotels and restaurants, focusing on creating experiential lifestyle properties that become part of their local communities. They run hotels and run their own restaurants through Sage Restaurant Concepts, using an integrated approach that combines development, ownership, and operating expertise. Unlike many operators who only manage properties, Sage acts as a developer and investor for urban and resort markets and has rebuilt projects like Denver’s Union Station, showing a hands-on, destination-driven strategy rather than just a place to sleep. Their portfolio includes over 100 hotels and restaurants, and they continue to expand under new leadership with the goal of becoming the nation’s favorite lifestyle hospitality company and a preferred destination for guests and communities alike.

Company size
1,001-5,000
Company stage
Not listed
Total funding
Not listed
Headquarters
Denver, CO
Founded
1984

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