Licensed Massachusetts Commercial Refrigeration Construction Foreman
Smart Care
Licensed Massachusetts Commercial Refrigeration Construction Foreman
Smart Care
Maintains and repairs commercial kitchen equipment
LICENSED COMMERCIAL REFRIGERATION CONSTRUCTION FOREMAN
ALLIED MECHANICAL SERVICES (AMS) - A SMART CARE COMPANY
Compensation: $60-$70 per hour + based on experience
About the Role:
The Commercial Refrigeration Construction Foreman oversees the installation, maintenance, and repair of commercial refrigeration systems at construction sites. This role is responsible for leading a team of technicians, ensuring projects are completed safely, on time, and within budget while maintaining high-quality standards.
What Will Your Day Look Like?
Shared Success Starts Here:
Required Qualifications:
Preferred Qualifications:
Working Conditions:
About Smart Care
Smart Care is a national repair and service provider for commercial foodservice, refrigeration, and cold storage equipment. Our offering of comprehensive mechanical services includes hot side cooking equipment, stand-alone refrigeration, specialty coffee and beverage, complex rack refrigeration and HVAC.
Smart Care is an Equal Employment Opportunity/Affirmative Action Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status, or other protected class status. All qualified individuals are encouraged to apply. If you need a reasonable accommodation with respect to Smart Care’s application or hiring process due to a disability, please contact the Human Resources department at [email protected].
Maintains and repairs commercial kitchen equipment
Smart Care Equipment Solutions provides repair and ongoing maintenance for commercial kitchen equipment—cookers, coolers, and coffee machines—across restaurants, hospitals, and schools. Their service model relies on a nationwide network of technicians who perform diagnostics, repairs, preventive maintenance, and routine servicing to keep equipment running smoothly; they act as a one-stop shop for mechanical services in foodservice facilities. The company differentiates itself through its large national footprint and a deliberate strategy of acquiring local service providers to boost service density and coverage, turning a fragmented market into a centralized, scalable platform. The goal is to become the dominant national provider for foodservice equipment repair and maintenance by expanding geographic reach and service capabilities.
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