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Davidson Hospitality Group

Hospitality management focused on value creation

Bartender at the Reserve - The Highland Dallas

Dining, Bar & Counter ServiceUpdated on Nov 10
Full-timeDallas, TX, USANo salary listedIn-person

About the Job

Requirements

  • A Food/Beverage Service Worker Permit is required where applicable.
  • The candidate must know drink recipes and drink and wine merchandising specials.
  • The candidate must have working knowledge of drink service and bar terminology.
  • The candidate must read, write, and speak English fluently.
  • The candidate must meet the jurisdiction's minimum age requirement.
  • The candidate must be able to work a flexible schedule, including nights, weekends, and holidays.
  • A pre-employment drug test and background check are required.

Responsibilities

  • Craft and serve a variety of drinks to guests.
  • Provide exceptional customer service and help ensure a memorable guest experience.

Desired Qualifications

  • One year of bartending experience is preferred.

About the Company

Davidson Hospitality Group

Hospitality management focused on value creation

Davidson Hospitality Group provides hotel management services for a select portfolio of properties, acting with an owner’s mindset to operate hotels on behalf of property owners. Its offering includes day-to-day operations, revenue generation, and cost management designed to improve financial performance while delivering consistent hospitality for guests. The company differentiates itself by positioning as a value-creation partner rather than just a manager, emphasizing collaboration, entrepreneurial thinking, and treating each property as if it were its own. Its goal is to deliver hospitality and create value for every customer, every time, while driving top-line revenue and bottom-line results for property owners and setting a standard in the hospitality industry.

Company size
5,001-10,000
Company stage
Not listed
Total funding
Not listed
Headquarters
Atlanta, GA
Founded
2005

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