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All Accor

Global hotel management, franchising, loyalty program

Porteur 1 - Banquets

Food & Beverage Operations ManagementConfirmed live in the last 24 hours
ContractQuébec City, QC, CanadaNo salary listedIn-person

About the Job

Requirements

  • At least 3 years of team-management experience, or 6 months as a porter at Fairmont Le Château Frontenac together with demonstrated team-lead abilities.
  • Excellent command of French and English; a third language is an asset.
  • Strong communication, organization, supervision, leadership, interpersonal, and problem-solving skills.
  • Autonomy, reliability, and responsibility, including the ability to make decisions and work independently to deadlines.
  • Ability to work in a team and under pressure in a dynamic environment; good physical condition, schedule flexibility, ability to work long hours, and sustained attention to client needs while remaining calm and courteous.

Responsibilities

  • Provide professional, friendly, and attentive service while complying with Fairmont standards, policies, procedures, service standards, and health and safety rules.
  • Supervise room setup, inventory, and the condition of equipment, and report repair needs, safety defects, or dangerous equipment.
  • Coordinate and communicate among departments, banquet porters, and the maître d’hôtel and/or banquet manager.
  • Work closely with organizers, listen to their needs, aim to exceed them, and follow instructions related to meetings and banquets.
  • Maintain a healthy and safe work environment for everyone and perform related duties.

Desired Qualifications

  • A third language is an asset.

About the Company

All Accor

Global hotel management, franchising, loyalty program

Accor is a global hospitality group with a wide range of hotel brands spanning economy to luxury. It earns revenue from room bookings, food and beverage services, and management fees from franchised properties, while providing hotel management and franchising services to partners. The company runs a loyalty program, A Club, to keep guests returning, and expands its capabilities through acquisitions like Adoria and a stake in Squarebreak to broaden its offerings. Its goal is to grow its footprint and deliver consistent, responsible guest experiences worldwide by leveraging global expertise and local know‑how, with a strong focus on sustainability.

Company size
10,001+
Company stage
IPO
Headquarters
Issy-les-Moulineaux, France
Founded
1967

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