Albertsons

Runs supermarket chains across the United States

Assistant Bakery Manager

RetailConfirmed live in the last 24 hours

Full-timeGarland, TX, USANo salary listedIn-person

About the Job

Requirements

Previous bakery, food service, or retail management experience is preferred.
Strong leadership, communication, and customer service skills are required.
Ability to prioritize tasks and work in a fast-paced environment is required.
Basic computer and inventory management skills are required.
Knowledge of bakery products, production processes, and food safety standards is preferred.
Ability to stand, walk, bend, reach, and lift throughout the workday is required.
Ability to lift and carry up to 50 pounds is required.
Ability to work in varying temperatures, including refrigerated and freezer environments, is required.
Availability to work a flexible schedule, including evenings, weekends, and holidays, is required.

Responsibilities

Assist in managing daily bakery department operations.
Support production planning to ensure product availability and freshness.
Monitor inventory levels and participate in ordering, receiving, and stock rotation.
Ensure proper merchandising, pricing, signing, and presentation of bakery products.
Maintain department cleanliness and organization in accordance with company standards.
Deliver exceptional customer service and create a positive shopping experience.
Resolve customer concerns promptly and professionally.
Promote bakery products and suggestive selling opportunities.
Ensure customer special orders are completed accurately and on time.
Assist with training, coaching, and developing bakery associates.
Support scheduling and allocation of labor to meet business needs.
Promote teamwork, accountability, and a positive work environment.
Provide leadership and direction in the absence of the Bakery Manager.
Ensure compliance with food safety, sanitation, health, and safety regulations.
Monitor product freshness dates and proper product handling procedures.
Maintain accurate department records and documentation.
Ensure adherence to company policies, operational standards, and procedures.
Support efforts to achieve sales, margin, shrink, and labor goals.
Monitor department performance and identify opportunities for improvement.
Assist with controlling expenses and reducing waste.
Help implement promotional programs and merchandising initiatives to drive sales.

Desired Qualifications

High school diploma or equivalent is preferred.
Previous bakery, food service, or retail management experience is preferred.
Knowledge of bakery products, production processes, and food safety standards is preferred.

Why choose us?

Are you ready to take the next step in your career? Join us for an exciting opportunity at Albertsons Companies, where innovation and customer service go hand-in-hand!

At Albertsons Companies, we are looking for someone who’s not just seeking a job, but someone who wants to make an impact. In this role, you’ll have the opportunity to lead, innovate, and contribute to the growth of a company that values great service and lasting customer relationships. This position offers the chance to work in a fast-paced, dynamic environment that’s constantly evolving.

Job Summary

The Assistant Bakery Manager supports the Bakery Manager in overseeing daily bakery operations, driving sales, maintaining product quality, ensuring food safety compliance, and delivering excellent customer service. This position helps lead and develop bakery team members while ensuring department standards, merchandising, and production goals are achieved.

Key Responsibilities Department Operations

Assist in managing daily bakery department operations.
Support production planning to ensure product availability and freshness.
Monitor inventory levels and participate in ordering, receiving, and stock rotation.
Ensure proper merchandising, pricing, signing, and presentation of bakery products.
Maintain department cleanliness and organization in accordance with company standards.

Customer Service

Deliver exceptional customer service and create a positive shopping experience.
Resolve customer concerns promptly and professionally.
Promote bakery products and suggestive selling opportunities.
Ensure customer special orders are completed accurately and on time.

Team Leadership

Assist with training, coaching, and developing bakery associates.
Support scheduling and allocation of labor to meet business needs.
Promote teamwork, accountability, and a positive work environment.
Provide leadership and direction in the absence of the Bakery Manager.

Food Safety & Compliance

Ensure compliance with all food safety, sanitation, health, and safety regulations.
Monitor product freshness dates and proper product handling procedures.
Maintain accurate department records and documentation.
Ensure adherence to company policies, operational standards, and procedures.

Financial Performance

Support efforts to achieve sales, margin, shrink, and labor goals.
Monitor department performance and identify opportunities for improvement.
Assist with controlling expenses and reducing waste.
Help implement promotional programs and merchandising initiatives to drive sales.

Qualifications

High school diploma or equivalent preferred.
Previous bakery, food service, or retail management experience preferred.
Strong leadership, communication, and customer service skills.
Ability to prioritize tasks and work in a fast-paced environment.
Basic computer and inventory management skills.
Knowledge of bakery products, production processes, and food safety standards preferred.

Physical Requirements

Ability to stand, walk, bend, reach, and lift throughout the workday.
Ability to lift and carry up to 50 pounds.
Ability to work in varying temperatures, including refrigerated and freezer environments.
Flexible schedule, including evenings, weekends, and holidays.

Key Competencies

Leadership
Customer Focus
Team Development
Communication
Merchandising
Organization
Problem Solving
Food Safety Compliance
Results Orientation
Operational Excellence

We also provide a variety of benefits including:

Competitive wages paid weekly

· Access to up to 50% of your earned wages before payday, via our partnership with Stream

Associate discounts
Health and financial well-being benefits for eligible associates (Medical, Dental, 401k and more!)
Time off (vacation, holidays, sick pay). For eligibility requirements please visit myACI Benefits
Leaders invested in your training, career growth and development
An inclusive work environment with talented colleagues who reflect the communities we serve

Our Values – Click below to view video: ACI Values

About the Company

Albertsons

Runs supermarket chains across the United States

Albertsons runs supermarket chains across the United States, selling groceries, fresh food and household goods under regional banners such as Safeway, Vons, Jewel-Osco, ACME and Shaw's. Instead of one national brand, it keeps local store names that shoppers have used for decades and stocks its own labels such as Signature Select and O Organics next to national brands. Customers shop in stores or through its apps and websites for curbside pickup and home delivery, with digital coupons and rewards tied to the Albertsons for U loyalty program. It earns money mainly from retail sales in stores and online, plus fuel and advertising sold to consumer brands. Albertsons was founded in 1939 and is based in Boise, Idaho.

Company size: 10,001+
Company stage: IPO
Headquarters: Boise, ID
Founded: 1939

Recently Posted Jobs

Explore more opportunities at Albertsons

See more jobs