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Doherty Enterprises

Franchised restaurant operator

Supervisor

Part-TimeDeadline 2/28/27
$17 - $25
Mid
Newark, NJ, USA
In Person
Food Service & HospitalityFood & Beverage Operations Management

About the job

Requirements
  • Prior restaurant or leadership experience is preferred.
  • Strong communication and team leadership skills.
  • Ability to multitask in a fast-paced environment.
  • Ability to stand and move throughout the entire shift.
  • Team-oriented, dependable, and guest-focused.
Responsibilities
  • Lead and support daily restaurant operations.
  • Coach and motivate team members.
  • Ensure food quality and service standards.
  • Assist with opening and closing duties.
  • Help create a positive, welcoming environment for guests and staff.
Desired Qualifications
  • Prior restaurant or leadership experience.

About the company

Doherty Enterprises is a restaurant franchise operator managing multiple dining brands. The company develops and operates franchised restaurants through local management teams, centralized support, and brand partnerships. It serves restaurant guests, franchise brands, employees, suppliers, and communities across its operating region. Its operating model centers on multi-unit restaurant operations supported by food safety, training, procurement, marketing, facilities, and corporate services. Teams work across restaurant operations, culinary work, management, training, facilities, human resources, finance, and marketing. Teams support coordinated daily delivery.

Company Size

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Company Stage

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Total Funding

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Headquarters

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Founded

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