Host
About the job
- Knowledge of Rib Crib products, general preparation methods, portion sizes, and prices.
- Ability to discuss products with customers in person or over the phone.
- Ability to read and use the seating chart and wait list.
- Ability to answer phone calls, determine their nature, and direct calls to appropriate persons.
- Ability to take call-in orders and answer catering questions when necessary.
- Ability to record and analyze cash flow, including opening, running, and closing duties.
- Greet and seat guests.
- Maintain the cleanliness and organization of the cashier stand and restrooms.
- Stock the to-go station and package to-go orders.
- Assume other responsibilities or perform other tasks as assigned, including shift-assistance duties.
About the company
Rib Crib operates a casual dining chain that serves barbecue. Its core offering is hickory-smoked meats such as ribs, brisket, pulled pork, sausage, and turkey, presented as platters and sandwiches alongside drinks. The business runs through restaurant locations and expands its reach by partnering with third-party delivery services like Grubhub, making it easy for customers to order meals. Compared with competitors, Rib Crib emphasizes traditional American barbecue with a broad, meat-focused menu and convenient delivery options to attract a wide range of diners. The company aims to give customers a straightforward, consistently satisfying barbecue experience in a sit-down setting, with additional convenience through delivery to grow its market presence.
Company Size
201-500
Company Stage
N/A
Total Funding
N/A
Headquarters
Tulsa, Oklahoma
Founded
1992
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Simplify's Take
What believers are saying
- RibCrib had active hiring across Oklahoma, Kansas, Arkansas, and Texas in June 2026.
- QSR Magazine said Chandler Hospitality targeted franchise growth with counter-service stores.
- Labor Day family feast promotions on ribcrib.com indicate ongoing menu innovation and traffic chasing.
What critics are saying
- Ocean Springs closed in May 2026 after 4.5 years, showing weak unit economics.
- Rising meat and supply prices squeeze margins, especially against chain and local barbecue rivals.
- If franchising stalls, RibCrib's aging full-service model loses relevance fast.
What makes RibCrib unique
- RibCrib's hickory-smoked barbecue and on-site smoking differentiate it from generic casual dining.
- Chandler Hospitality is pushing smaller counter-service formats for easier franchising and real-estate flexibility.
- RibCrib still sells through its app, ribcrib.com, and third-party delivery like Grubhub.
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Benefits
401(k) Retirement Plan
Dental Insurance
Employee Discounts
Flexible Work Hours
Health Insurance
Paid Vacation
Vision Insurance