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Landry's

Operates restaurants, hotels, gaming and entertainment

Bartender

Dining, Bar & Counter ServiceUpdated on Nov 10
Part-timeLake Charles, LA, USAIn-person

About the Job

Requirements

  • Six months of bartending experience.
  • A record of delivering exceptional guest experiences.
  • Effective communication skills.
  • Appropriate professional appearance and demeanor.
  • Availability for various shifts, including early mornings, late nights, weekends, holidays, and long hours.
  • Minimum age of 21.

Responsibilities

  • Deliver positive, courteous, and professional guest service in interactions with guests, visitors, vendors, and fellow employees.
  • Discover guest needs and suggest beverages to enhance their experience and meet sales goals.
  • Understand all aspects of the bar and prepare properly to promote a well-run shift.
  • Maintain par levels of stock and supplies, including garnishes, beer, wine, liquor, and barware.
  • Accurately count money and comps received for guests and follow cash-handling policies.

About the Company

Landry's

Operates restaurants, hotels, gaming and entertainment

Landry's manages a global portfolio of more than 600 dining, hotel, gaming, and entertainment venues. Its brands include well-known restaurants such as Bubba Gump Shrimp Co., Landry’s Seafood House, Morton’s, Mastro’s, and Vic & Anthony’s, plus signature concepts and luxury hotels. It operates the Golden Nugget casinos and attractions like Kemah Boardwalk and The Post Oak Hotel, integrating dining, entertainment, and resort experiences. Its goal is to grow and manage a large, multi-brand hospitality group by delivering consistent guest experiences and expanding its portfolio across geographies.

Company size
10,001+
Company stage
Not listed
Total funding
Not listed
Headquarters
Houston, TX
Founded
1980

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