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Global Partners

Operates liquid energy terminals and fueling stations

Prep Cook

Culinary & Kitchen ProductionConfirmed live in the last 24 hours
Full-timeNew Milford, CT, USA$18.13 - $21.34In-person

About the Job

Requirements

  • Must be 18 years of age or older.
  • Knowledge of food safety and sanitation practices.
  • Strong attention to detail and consistency.
  • Ability to work quickly and efficiently in a fast-paced kitchen.
  • Willingness to work flexible hours, including nights, weekends, and holidays.
  • Ability to lift up to 50 pounds using proper lifting techniques.
  • Frequent standing, walking, bending, and reaching throughout the shift.
  • Ability to work near heat, cold, and wet surfaces.
  • Extended periods of standing and working in a high-volume kitchen.
  • Safe use of knives, cooking tools, and kitchen equipment required.

Responsibilities

  • Prepare, cook, and plate menu items following company recipes, portioning, and presentation standards.
  • Execute daily prep lists efficiently while maintaining freshness and quality.
  • Operate and maintain all kitchen equipment safely and responsibly.
  • Ensure all food items are properly labeled, dated, and rotated according to food safety standards.
  • Support daily production of grab-and-go items, specials, and made-to-order dishes.
  • Follow all food safety, allergen, and sanitation procedures consistently.
  • Maintain a clean, organized, and sanitary workstation throughout the shift.
  • Adhere to all health department guidelines and company policies.
  • Report any unsafe conditions, equipment issues, or maintenance needs promptly.
  • Complete daily and weekly cleaning checklists.
  • Work collaboratively with other team members to ensure smooth service.
  • Communicate effectively with coworkers and supervisors during service and prep times.
  • Support training of new kitchen staff as directed by management.
  • Ensure every plate meets Alltown Fresh standards for taste, freshness, and presentation.
  • Take pride in producing food that enhances the guest experience and reflects the brand values.
  • Support the Alltown Fresh commitment to creating moments of connection and hospitality, even behind the scenes.

Desired Qualifications

  • 1–2 years of kitchen or culinary experience preferred.

About the Company

Global Partners

Operates liquid energy terminals and fueling stations

Global Partners is a master limited partnership that owns, supplies, and operates liquid energy terminals and fueling locations. It manages a network of about 1,700 gasoline stations mainly in the Northeast United States and handles the importation, storage, and sale of petroleum products across North America, serving wholesale and retail customers. Its business model centers on sourcing crude oil, gasoline, and distillates, storing them at terminals, and distributing them through its network of fueling locations, with revenue generated from selling these products. The company differentiates itself through its long history (over 90 years), its role as an independent owner/supplier/operator of terminals and stations, and its focused, regional footprint that spans the supply chain from import to point of sale. Its goal is to reliably supply petroleum products to its broad customer base by expanding and efficiently managing its network and logistics.

Company size
501-1,000
Company stage
IPO
Headquarters
Waltham, MA
Founded
1933

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