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Home Chef

Subscription-based meal kit delivery service

Training Lead

Corporate & Technical TrainingConfirmed live in the last 24 hours
Full-timeAtlanta, GA, USA

About the Job

Requirements

  • A general high school degree or equivalent, such as a GED.
  • At least 6 months of experience in a production or warehouse environment.
  • Desire to train and willingness to learn new skills.
  • Ability to work in a fast-paced environment alongside others as a team.
  • Availability to work nights and weekend shifts.
  • Ability to lift up to 50 pounds with or without reasonable accommodation.
  • Ability to maintain floor presence and stand or walk for up to 10–12 hours.

Responsibilities

  • Support training activities for hourly new hires across departments, ensuring they understand the operations team and overall processes and complete initial online training through the learning management system.
  • Train hourly production new hires on production processes, human safety, food safety, and general behavioral expectations.
  • Ensure hourly teams, including associates and leads, complete assigned online refresher training.
  • Support continuous improvement initiatives and retraining efforts across departments for hourly employees.
  • Work with the Training Superintendent to promote a positive training program and production-floor culture and help new hires succeed in their roles.
  • Develop expertise in production-floor processes and understand how supporting departments work with Production.
  • Assist and coach new hourly employees on floor processes and procedures.
  • Understand the training program, policies, and procedures.
  • Track and document employee progress using the provided skills and competencies checklist.
  • Develop and maintain working relationships with Production Supervisors and Shift Managers.
  • Understand key performance indicators and communicate targets effectively to new and existing associates.
  • Support other departments’ new hires with their learning management system training and related tasks.
  • Support implementation of new processes, gather data about existing or new processes, and retrain employees as needed.
  • Support retraining in other departments using one-page lessons or standard operating procedures and conduct knowledge checks as needed.
  • Help team members across departments complete required compliance training and communicate site compliance status and steps toward full compliance to site leaders.
  • Complete daily, weekly, and monthly tasks as determined by standard work.
  • Follow and help enforce the facility’s good manufacturing practices.
  • Support the facility’s food safety system, quality programs, and employee safety initiatives.
  • When not performing training-lead duties, support and work directly on the production floor.

About the Company

Home Chef

Subscription-based meal kit delivery service

Home Chef provides meal kits with pre-portioned ingredients and step-by-step recipes delivered to customers, saving time for busy households. Subscribers choose a meal plan and receive weekly or monthly boxes, with flexible options like one-time purchases and gift cards, plus grocery retailer partnerships. It differentiates itself through a broad, diverse menu that accommodates various dietary needs and multiple purchasing channels beyond direct delivery. The goal is to help families enjoy home-cooked meals with fresh ingredients without the planning and grocery-shopping burden.

Company size
1,001-5,000
Company stage
Acquired
Total funding
$57M
Headquarters
Chicago, IL
Founded
2013

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