Full-Time

Lead Server/Bartender

Sorrel River Ranch

Sorrel River Ranch

11-50 employees

Luxury ranch resort with farm-to-table dining

No salary listed

No H1B Sponsorship

Moab, UT, USA

In Person

Category
Food Service & Hospitality (1)
Required Skills
Inventory Management

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Requirements
  • The candidate must be at least 21 years old.
  • The candidate must have previous fine-dining or elevated restaurant experience.
  • Food Handler and Alcohol Awareness certifications are required.
  • The candidate must have strong communication, leadership, and guest-service skills.
  • The candidate must be professional, polished, and genuinely friendly.
  • The candidate must be calm, organized, and effective in fast-paced service environments.
  • The candidate must have strong judgment and the ability to work independently while supporting the team.
  • The candidate must have flexible availability, including days, evenings, weekends, and holidays.
  • The candidate must already have legal authorization to work in the United States.
Responsibilities
  • Lead daily service shifts and support smooth front-of-house operations.
  • Welcome guests with genuine hospitality and ensure satisfaction throughout their visit.
  • Guide guests through the menu and provide thoughtful recommendations.
  • Use professional expertise and knowledge of craft cocktails, spirits, wine, and beer.
  • Prepare and serve beverages consistently and with proper portioning.
  • Monitor guest satisfaction and handle service recovery when needed.
  • Serve as the expert on food allergen safety.
  • Assist with inventory counts, ordering, and stock organization.
  • Onboard and train team members to Sorrel service standards.
  • Serve as banquet captain for large events and group functions.
  • Complete tip and gratuity reporting accurately and on time.
  • Process payments responsibly.
  • Follow all service and sanitation standards.
  • Support the team wherever needed.
Desired Qualifications
  • Leadership experience is preferred.
  • Toast point-of-sale experience is preferred.

Sorrel River Ranch Resort & Spa offers luxury accommodations and experiences on a 240-acre ranch in Moab, Utah, blending adventure, relaxation, and refined hospitality. The River Grill serves farm-to-table meals using produce from Sorrel River Farm and regional sources, plus locally sourced seafood and regional meats to reflect seasonal, place-based cuisine. Guests can enjoy a riverside spa with massages and wellness treatments and a wide range of adventure options—horseback riding, hiking, biking, river activities, and guided trips to Arches and Canyonlands—arranged by an Adventure Concierge. What sets it apart is the combination of a scenic red-rock location, a farm-to-table culinary program, a full-service spa, and bespoke, regionally focused experiences all in one destination, with a goal to let guests explore the area's beauty and culture through restorative, place-based experiences that blend relaxation, cuisine, and outdoor adventure.

Company Size

11-50

Company Stage

N/A

Total Funding

N/A

Headquarters

Moab, Utah

Founded

1999

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Simplify Jobs

Simplify's Take

What believers are saying

  • Sorrel River Ranch says it reopened August 17, 2026 after water-system clearance.
  • Moab tourism remains structurally strong, supporting premium occupancy near national parks.
  • New general manager Brennan Conant joined in February 2026, enabling operational reset.

What critics are saying

  • On July 31, 2026, Utah rated its water system Not Approved.
  • In August 2026, regulators ordered shutdown after brown water and failed treatment controls.
  • A recurring water failure risks guest evacuations, reputational collapse, and forced closure.

What makes Sorrel River Ranch unique

  • Moab's only luxury ranch sits on 240 Colorado River acres near Arches.
  • It sells 56 cabins plus ranch activities, blending resort and working-ranch positioning.
  • The brand commands $1,000-plus nightly rates, signaling premium scarcity in Moab.

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Benefits

Flexible Work Hours