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Marriott International

Manages and franchises hotels around the world

Bartender

Dining, Bar & Counter ServicePosted on Nov 13
Full-timeJakarta, IndonesiaNo salary listedIn-person

About the Job

Requirements

  • At least 1 year of related work experience is preferred.
  • A high school diploma or G.E.D. equivalent is preferred.
  • Must be able to read and visually verify information in a variety of formats, including small print.
  • Must be able to stand, sit, or walk for extended periods or an entire work shift.
  • Must be able to move, lift, carry, push, pull, and place objects weighing up to 50 pounds without assistance.
  • Must have the fine motor skills and hand-eye coordination to grasp, turn, and manipulate objects of varying size and weight.
  • Must be able to move through narrow, confined, or elevated spaces, over sloping, uneven, or slippery surfaces, and up and down stairs or service ramps.
  • Must be able to reach overhead and below the knees, including bending, twisting, pulling, and stooping.
  • Must maintain a clean and professional uniform and personal appearance.
  • Must communicate clearly and professionally and maintain positive working relationships with colleagues.
  • Must adhere to company, safety, security, and quality policies and standards.

Responsibilities

  • Prepare drink orders according to specified recipes using measuring systems.
  • Issue, open, and serve wine and champagne bottles.
  • Set up and maintain the cleanliness and condition of the bar, bar unit, tables, and tools.
  • Prepare fresh drink garnishes and stock ice, glassware, and paper supplies.
  • Transport supplies to the bar setup area and wash soiled glassware.
  • Remove soiled wares from bar tops and tables and place them in the designated area.
  • Anticipate and communicate replenishment needs.
  • Process payment methods; count the bank at the end of the shift; complete cashier reports; resolve discrepancies; drop off receipts; and secure the bank.
  • Secure liquor, beer, wine, coolers, cabinets, and storage areas.
  • Complete closing duties.
  • Report accidents, injuries, and unsafe work conditions to a manager and complete safety training and certifications.
  • Protect confidential information and company assets.
  • Welcome and acknowledge guests, anticipate and address their service needs, and thank them with genuine appreciation.
  • Support the team in reaching common goals and listen and respond appropriately to employee concerns.
  • Perform other reasonable job duties as requested by supervisors.

About the Company

Marriott International

Manages and franchises hotels around the world

Marriott International manages and franchises hotels and resorts for leisure and business travelers, with brands spanning luxury stays, select-service hotels and extended visits. Its portfolio includes The Ritz-Carlton, Sheraton and Courtyard, giving hotel owners different formats for serving guests. Most properties belong to third-party owners: Marriott earns management fees tied to hotel revenue and profit, or franchise royalties for use of its brands and systems, while owning or leasing a small share itself. The company also licenses its names for branded residences and vacation ownership properties. With operating roots dating to 1927, Marriott is headquartered in Bethesda, Maryland.

Company size
10,001+
Company stage
IPO
Headquarters
Bethesda, MD
Founded
1927

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