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Landry's

Operates restaurants, hotels, gaming and entertainment

Banquet Houseman Supervisor

Food & Beverage Operations ManagementUpdated on Nov 10
Full-timeHouston, TX, USA$10.50 /hrIn-person

About the Job

Requirements

  • Two years of experience as a houseman in a large-scale banquet operation.
  • Ability to work flexible schedules, including nights, weekends, and holidays.
  • Ability to lift, push, and pull up to 50 pounds regularly and stand for extended periods.
  • Strong communication, organizational, and customer service skills.

Responsibilities

  • Deliver courteous, professional, and proactive guest service to guests, clients, and meeting planners.
  • Coordinate and oversee banquet room setups according to Banquet Event Orders, including tables, chairs, staging, dance floors, and meeting materials.
  • Lead the Housemen team by conducting pre-shift meetings, assigning daily tasks, and assisting with staff scheduling.
  • Supervise banquet room operations during events, ensuring guest safety and service quality and promptly resolving requests or concerns.
  • Manage banquet inventory and oversee monthly maintenance and cleaning schedules for banquet rooms and equipment.
  • Maintain knowledge of banquet facilities, hotel activities, room configurations, and event requirements.
  • Oversee event breakdowns, room refreshes, room flips, and next-day resets to maintain operational readiness.
  • Maintain the cleanliness and proper condition of banquet rooms, furniture, linens, equipment, and storage areas while preventing damage and safety risks.

Desired Qualifications

  • Previous hotel experience, preferably in a luxury hotel or a Forbes-rated hotel.

About the Company

Landry's

Operates restaurants, hotels, gaming and entertainment

Landry's manages a global portfolio of more than 600 dining, hotel, gaming, and entertainment venues. Its brands include well-known restaurants such as Bubba Gump Shrimp Co., Landry’s Seafood House, Morton’s, Mastro’s, and Vic & Anthony’s, plus signature concepts and luxury hotels. It operates the Golden Nugget casinos and attractions like Kemah Boardwalk and The Post Oak Hotel, integrating dining, entertainment, and resort experiences. Its goal is to grow and manage a large, multi-brand hospitality group by delivering consistent guest experiences and expanding its portfolio across geographies.

Company size
10,001+
Company stage
Not listed
Total funding
Not listed
Headquarters
Houston, TX
Founded
1980

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