Full-Time
Dishwasher
Updated on 9/3/2026
Doherty Enterprises
Franchised restaurant operator
Compensation Overview
$17 - $19/hr
Garden City, NY, USA
In Person
 Food Service & Hospitality (1) |
|---|
- Ability to stand and move throughout the entire shift.
- Ability to lift 25–50 lbs.
- Ability to work efficiently in a fast-paced kitchen environment.
- Strong attention to cleanliness and safety.
- Team-oriented and dependable.
- Set up, operate, and maintain the dishwasher.
- Keep plates and utensils clean and stocked.
- Assist with cleaning and sanitation tasks throughout the kitchen, including end-of-shift cleaning.
Doherty Enterprises is a restaurant franchise operator managing multiple dining brands. The company develops and operates franchised restaurants through local management teams, centralized support, and brand partnerships. It serves restaurant guests, franchise brands, employees, suppliers, and communities across its operating region. Its operating model centers on multi-unit restaurant operations supported by food safety, training, procurement, marketing, facilities, and corporate services. Teams work across restaurant operations, culinary work, management, training, facilities, human resources, finance, and marketing. Teams support coordinated daily delivery.
Company Size
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Company Stage
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Total Funding
N/A
Headquarters
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Founded
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