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Jerry's Enterprises

Deli

Checkout & Customer ServiceUpdated on Nov 12
Part-timeNorth Branch, MN, USA$16.50 /hrIn-person

About the Job

Requirements

  • Be willing to prepare deli products, including meats and cheeses, and potentially handle pork.
  • Be able to fill and rotate cases and displays, including lifting up to 50 pounds.
  • Be willing to help maintain a clean and sanitary store.
  • Be able to work varied hours Sunday through Saturday and arrive promptly for scheduled shifts.
  • Be able to perform frequent physical activities including lifting or carrying up to 50 pounds, pushing or pulling 500 to 1,500 pounds, walking, reaching, standing, stooping or bending, and squatting.
  • Be able to perform occasional lifting or carrying over 50 pounds and crawling.
  • Be able to operate the listed equipment, including scanners, registers, scales, pallet jacks, carts, box cutters, tongs, steamers, slicers, wrappers, knives, roasters, fryers, hot cases, ovens, coffee pots, and cleaning utensils.
  • Be able to exercise judgment and decision-making, interact verbally, memorize, and read, write, and perform math.

Responsibilities

  • Prepare deli products, including a variety of meats and cheeses.
  • Fill and rotate cases and displays.
  • Help maintain a clean and sanitary store.
  • Work with the team on tasks necessary to operate the department.
  • Make lasting connections with customers.

Desired Qualifications

  • Food safety training.
  • Knowledge of meats, cheeses, salads, and food.
  • Friendliness and an outgoing manner that promotes customer service for the team.
  • Motivation to grow a career and continue learning.

About the Company

Company size
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Company stage
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Total funding
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Headquarters
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Founded
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