Otterbein SeniorLife
Nonprofit senior living and care services
Culinary Services Supervisor - Community
Full-Time
No salary listed
Mid
Jackson, MI, USA
In Person
About the job
Requirements
- An excellent cook is required; formal culinary training is preferred.
- Knowledge of health care food service regulations is required.
- Superior supervisory and customer service skills are required.
- Willingness to be flexible with schedule and hours is required.
- A high school diploma or GED is required.
- A minimum of three years of experience in dining, catering, restaurant, and/or cooking is preferred, preferably in a senior living setting.
Responsibilities
- Assist with developing recipes.
- Prepare regular and therapeutic diets.
- Process and appropriately follow resident diet orders.
- Ensure partners follow therapeutic and special-consistency meal orders.
- Ensure all pantries are adequately stocked daily.
- Ensure proper completion of daily temperature logs and other daily documentation.
- Assume responsibility in the absence of the Director of Culinary Services.
- Assist the Director of Culinary Services with routine and special-function menu planning and the overall production of the culinary services department.
- Assist with interviewing, selecting, hiring, training, and evaluating culinary services partners.
- Supervise partners to ensure meals are served hot, on time, and attractively.
- Identify opportunities for partner development regarding hospitality training, sanitation practices, and safe food-handling techniques.
Desired Qualifications
- Formal culinary training.
- Experience in a senior living setting.
About the company
Otterbein SeniorLife is a nonprofit provider of senior living and post-acute care. It operates life-plan communities, skilled-nursing neighborhoods, assisted living, independent living, rehabilitation, home services, and related programs. Older adults and families use its residential and care options across different stages of aging and recovery. Community teams are supported by clinical leadership, hospitality, therapy, sales, facilities, spiritual care, and central services. Roles include nursing, caregiving, therapy, dining, life enrichment, maintenance, administration, and community leadership.
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