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Middlebury College

Ross Dining Waitstaff

Culinary & Kitchen ProductionConfirmed live in the last 24 hours
Full-timeVT, USA$15.88 /hr

About the Job

Requirements

  • Applicants must have active student status for the semester, subject to visa-status and financial-aid restrictions; students on leave or withdrawn are ineligible until the semester they return.
  • Students may work no more than 20 hours per week in on-campus jobs during the academic year, with up to 40 hours permitted during specified full-week recess periods.
  • International students may not exceed 20 hours per academic calendar week due to visa restrictions.
  • International students may not work remotely from international locations.
  • Off-campus work-study positions are limited to U.S. citizens on financial aid with a federal work-study component.
  • International students may not work off campus unless they have obtained U.S. government work authorization; an F-1 visa alone does not provide work authorization.

Responsibilities

  • Assist with preparing and cooking items according to the meal schedule.
  • Prepare vegetables, fruits, and food items for prepared salads and salad-bar stock.
  • Maintain a clean and sanitary work area and use proper precautions to ensure fresh, clean products.
  • Assist cooks and kitchen workers and perform other duties as necessary.
  • Clean work areas, including counters, floors, dishes, and related equipment, and ensure they are in proper sanitary condition.

About the Company

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