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Bassett Healthcare

Food Service Worker 1

Dining, Bar & Counter ServiceUpdated on Nov 10
Full-timeCooperstown, NY, USA$16.98 - $25.47 /hr

About the Job

Requirements

  • Previous food-service experience is preferred.
  • Communication, relationship-building, listening, computer skills, and attention to detail are required.
  • The role requires exerting up to 50 pounds of force occasionally, up to 20 pounds frequently, and up to 10 pounds constantly to move objects.
  • The role requires occasional balancing, climbing, crouching, grasping, hearing, kneeling, lifting, pulling, pushing, reaching, repetitive motion, standing, stooping, and visual acuity.
  • The role requires frequent typing, clerical work, dexterity, seeing and using a computer monitor, and talking; walking is constant.
  • The role involves occasional exposure to bodily fluids or bloodborne pathogens, burns, and chemicals, as well as occasional noise, wet or humid conditions, mists, and odors.
  • Travel may be required from time to time, but not regularly.

Responsibilities

  • Complete assigned functions in the Food and Nutrition Service Department, provide courteous and accurate service, operate and maintain dietary food equipment, and perform routine sanitation duties.
  • Perform customer, food, and sanitation activities, troubleshooting as necessary.
  • Respond to patient and customer issues and concerns in a timely manner, and provide products that meet customer needs.
  • Record food temperatures during meal hours and take action when temperatures are outside standards.
  • Follow the personal appearance policy and wear provided uniforms during scheduled shifts.
  • Complete daily washing and sanitizing, maintain a safe and clean work area, and comply with record-keeping requirements.
  • Perform assigned daily and monthly cleaning and complete weekly cleaning lists.
  • Maintain equipment and supplies, use equipment appropriately, and train new employees in correct workflows.
  • Clean and stock the immediate work area before the end of each shift; control food and paper waste and use resources efficiently.
  • Maintain and check floor par stocks on assigned floors and in on-call rooms.
  • Present a courteous and professional manner when dealing with patients, physicians, visitors, and staff; greet patients and customers helpfully and resolve complaints politely.
  • Treat coworkers respectfully and participate actively in department huddles.
  • Perform similar or related duties as requested or directed.

Desired Qualifications

  • A high school diploma or equivalent is preferred.

About the Company

Company size
Not listed
Company stage
Grant
Total funding
$82M
Headquarters
Town of Otsego, New York
Founded
1922

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