General Manager

Description

Our team members are trained in all areas of the store and may work different positions during a shift. All team members will interact with guests, clean the restaurant, and help others complete their tasks.

Prior retail or restaurant management is required for this position.

If we would like to set up an interview we will contact you by email at the address you have provided. Please do not call the restaurants to check on your application.

Requirements

All positions at Big Jake's BBQ are classified as safety-sensitive concerning the Arkansas Medical Marijuana Amendment. We maintain a 100% drug free workplace.

Expectation Summary

• Arrive to work on time, dressed correctly, and with a positive attitude
• Create a positive work environment
• Lead by example through your attitude and work ethic
• Greet every guest
• Know our menu and help guests with orders
• Handle cash efficiently and count back change to guest
• General cleaning(dining area, food areas, bathrooms, etc.)
• Specific cleaning(dishes, toilets, mopping, etc.)
• Ability to work a flexible schedule including nights, weekends, and holidays as needed

Physical and Environmental Conditions

• Must be able to lift 50 pounds
• In an 8-hour day:standing/walking 6-8 hours
• Hand use: single grasping, fine manipulation, pushing and pulling
• Work requires the following motions: bending, twisting, squatting and reaching
• Exposure to FDA approved cleaning chemicals
• Working with knives
• Exposure to temperatures: less than 32 degrees Fahrenheit (freezing), 32-40 degrees Fahrenheit (refrigerators), above 90 degrees Fahrenheit

Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required for this job. Duties, responsibilities and activities may change at any time with or without notice.

This job description has been approved by all levels of management.