HSE Specialist - Projects
About the job
- Certificate IV in Training and Assessment at minimum.
- Current Western Australian C Class driver's license.
- A Construction White Card.
- Act as a point of contact for clients and community groups and address concerns and complaints regarding HSEQC issues.
- Build working relationships with community groups near remote sites.
- Establish links with senior management, operations, client support departments, and service partners to ensure effective HSE management.
- Manage company- and client-driven HSE activities, programs, drills, and meetings.
- Prepare HSEQ key performance indicator reports for communication to Sodexo management.
- Facilitate risk assessments and ensure site-specific risk registers are updated and communicated.
- Participate in critical control program assurance activities.
- Report incidents, near hits, procedure deficiencies, and poor working conditions to the immediate manager and HSE personnel.
- Ensure incidents, including near hits, are investigated to a level appropriate to the incident's maximum foreseeable exposure and that reports are made available to the HSE manager.
- Ensure lessons learned and incident actions are appropriately managed and implemented across applicable sites.
- Ensure monthly HSE inspections are completed and actions are captured for identified non-conformances.
- Review and update company HSE manuals, policies, procedures, and management plans, including traffic and emergency management plans.
- Conduct gap analyses of employee training pathways to ensure training is available and delivered.
- Review job hazard analyses and update standard operating procedures as required.
- Mentor and coach Sodexo supervisors, leads, contractor personnel, and contractor leaders.
- Certification in internal auditing.
- Root Cause Incident Investigation training using TapRooT or Essential Factors.
About the company
Sodexo provides Food and Services by managing on-site facilities and catering across work, healthcare, education, and leisure environments. Its offerings include on-site meal services, cleaning, maintenance, and other facilities-management tasks designed to improve daily life for employees and the people served. The company differentiates itself through its global scale (present in 43 countries, serving about 80 million consumers daily), its independent, family-owned structure, and a strong, responsible business model focused on social and environmental progress. Sodexo aims to grow while elevating quality of life for employees and clients and contributing to the economic and community well-being where it operates.
Company Size
10,001+
Company Stage
IPO
Headquarters
Issy-les-Moulineaux, France
Founded
1966
Get referred to Sodexo
See people who can refer or advise you
Simplify's Take
What believers are saying
- Q3 Fiscal 2026 organic revenue grew 2.0%, beating expectations on July 1, 2026.
- Management raised FY2026 organic growth guidance to 1.2%-1.5% after the Q3 beat.
- University of Northern Colorado and Clariant wins show continued contract momentum in North America.
What critics are saying
- Reuters on August 26, 2026 said Sodexo will cut 1,000-plus French jobs.
- North America organic revenue fell 1.5% in Q1 Fiscal 2026, led by Education losses.
- Prolonged execution misses under Thierry Delaporte would trap Sodexo in permanent margin compression.
What makes Sodexo unique
- Pluxee spin-off made Sodexo a pure-play food and services operator by 2025.
- Sodexo combines catering, workplace services, and healthcare dining across 45 countries.
- Grupo Mediterránea, acquired February 2026, deepens European scale and local account density.
Help us improve and share your feedback! Did you find this helpful?
Benefits
- Employee Discounts
- Professional Development Budget
- Flexible Work Hours