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Auberge Collection

Luxury country inn with holistic spa

Pool & Beach Bartender

Dining, Bar & Counter ServiceConfirmed live in the last 24 hours
Full-timeWaikoloa Village, HI, USA$23.38 - $27.50 /hrIn-person

About the Job

Requirements

  • Any combination of education and experience that provides the knowledge, skills, and abilities required for the role.
  • Follow safe food-handling procedures and food-safety guidelines to maintain a safe working environment.
  • Ability to obtain Tuberculosis clearance.

Responsibilities

  • Assist guests with beverage and drink preparation and service in the bar area and restaurant efficiently and promptly.
  • Address guest needs and satisfaction with beverages and drinks while providing consistently caring, high-quality service.
  • Know the drink offerings on the menu and standard drinks to help guests choose beverages based on their likes and dislikes.
  • Comply with Mauna Lani and Forbes standards used in the bar and restaurant outlets.
  • Contribute to food and beverage sales revenue by knowing drinks, cocktails, spirits, other menu items, specials, and prices.
  • Take and place orders accurately and quickly, and enter them into the Micros system with correct timing and billing.
  • Prepare guest checks accurately and collect payment or signature as required.
  • Operate, maintain, and properly clean bar equipment and fittings.
  • Keep the bar well-stocked at all times.

Desired Qualifications

  • High school graduation.
  • Previous related experience.
  • CPR and/or first aid certification.

About the Company

Auberge Collection

Luxury country inn with holistic spa

Mayflower Inn & Spa is a luxury country inn and destination spa in Washington, Connecticut, managed by Auberge Resorts Collection. Guests stay in 35 rooms and cottages, dine at The Garden Room or Tap Room, and access THE WELL, a 20,000-square-foot holistic spa with massages, body treatments, acupuncture, health coaching, fitness classes, an indoor pool, thermal spaces, and relaxation areas. The property blends a preserved historic hotel redesigned by Celerie Kemble with a large wellness spa and curated experiences like guided hikes and cultural tours, setting it apart from typical inns. Its goal is to offer a nature-forward escape that combines refined accommodations, gourmet dining, and a comprehensive wellness program for relaxation, health, and culture.

Company size
51-200
Company stage
Not listed
Total funding
Not listed
Headquarters
Not listed
Founded
Not listed

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