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IHG

Global hotel company

Banquet Server

Full-Time
$14.01/hr
Entry
Washington, DC, USA
In Person
Food Service & HospitalityDining, Bar & Counter Service

About the job

Requirements
  • Ability to lift, push, and pull objects weighing up to 75 pounds, including bending and kneeling.
  • Ability to read, write, and perform basic mathematics.
  • Flexibility to work night, weekend, and holiday shifts.
  • Compliance with local food-handling and alcohol-service laws, including meeting the minimum legal age requirement.
  • Fluency in the local language.
Responsibilities
  • Greet guests pleasantly as they enter and attend the function, promote house drinks, and use upselling skills when possible to maximize revenue.
  • Serve menu items promptly and courteously according to the banquet event order.
  • Time course service to correspond with the dining pace of guests.
  • Respond promptly to guest inquiries and special requests to ensure guest satisfaction.
  • Notify the supervisor of guest complaints or unusual situations.
  • Perform pre-shift and post-shift side work.
  • Clear tables after service and remove trays of dirty dishes, silverware, and glassware to the kitchen.

About the company

IHG is a global hospitality company operating and franchising a portfolio of hotel brands. The company supports hotel development, reservations, loyalty programs, revenue management, brand standards, technology, and guest services. It serves travelers, hotel owners, franchisees, corporate clients, loyalty members, and hospitality partners. Its operating model centers on a primarily franchised and managed hotel network connected through brands, distribution, commercial systems, and regional support. Teams work across hotel operations, development, revenue, technology, marketing, loyalty, finance, and owner support. Teams support coordinated daily delivery.

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