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LOCAL Public Eatery

Neighbourhood restaurants and hospitality

Line Cook / Prep Cook

Full-Time
No salary listed
Entry
Edmonton, AB, Canada
In Person
Food Service & HospitalityCulinary & Kitchen Production

About the job

Requirements
  • Experience in a fast-paced, high-volume kitchen is desired but not required; candidates with no experience are welcome.
  • Ability to connect with others and work as part of a team.
  • Passion for cooking and interest in menu innovation.
  • Continuously seek opportunities to grow and learn.
  • Respond quickly to a changing environment.
  • Question existing practices and seek ways to improve them.
  • Put the team's needs first and acknowledge when an answer is not known.
  • Act honestly and consistently, and take pride in one's work and commitments.
  • Show kindness and care, and enjoy the work.
  • Persist through challenges.
Responsibilities
  • As a Line Cook, prepare and deliver food with precision and skill, using judgment to maintain quality and keeping track of food and equipment.
  • As a Prep Cook, prepare ingredients for dishes and follow specifications and guidelines to meet product quality and portion standards.
  • Support the team and help create a positive workplace and memorable guest experiences.

About the company

LOCAL Public Eatery operates casual neighborhood restaurants in Canada and the United States. Its locations combine approachable food, drinks, sports viewing, patios and social hospitality in spaces designed as local gathering places. Culinary, bar and service teams deliver the day-to-day experience while centralized functions support growth, menus, people and brand operations. LOCAL is a multi-location restaurant concept rather than a public market or event venue, with each location adapting the shared brand to its surrounding neighborhood.

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Founded

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