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Brookshire Grocery Company

Regional grocery chain with distribution.

Meatcutter

RetailConfirmed live in the last 24 hours
Full-timeBossier City, LA, USANo salary listedIn-person

About the Job

Requirements

  • Ability to safely work with sharp objects such as knives and box cutters.
  • Ability to safely operate and maintain department equipment.
  • Ability to use non-precision and precision hand tools.
  • Ability to effectively communicate in written and verbal form with customers and partners.
  • Ability to learn new systems, methods, and processes.
  • Ability to work flexible schedules including nights, weekends, and holidays.
  • Must be attentive to potential hazards and remedy them or place appropriate warning signs or devices around or near the hazard as soon as reasonably possible.
  • Must report any potential hazards that cannot be immediately remedied to a supervisor.
  • Must be at least 18 years of age.
  • A high school diploma or GED and one or more years of related experience, or an equivalent combination of experience and higher education, is required.
  • Food Handler certification is required.
  • The role requires continuously using close vision, distance vision, depth perception, or the ability to focus; standing or walking; using hands for reaching, touching, or handling; and maintaining a steady hand while manipulating objects and using fine finger movements.
  • The role requires the ability to push, pull, maneuver, or lift objects up to 40 pounds continuously, up to 75 pounds frequently, and up to 100 pounds occasionally.
  • The role requires frequent talking and hearing and frequent bending, kneeling, or squatting.
  • Attendance at work is required.

Responsibilities

  • Process meat by removing fat, tenderizing, grinding, and cutting it to the proper thickness and size.
  • Cut, weigh, package, and label products using precision and non-precision hand tools or instruments; ensure sufficient product is available to customers.
  • Clean, assemble, and prepare machinery and equipment for operation; examine equipment for proper function; operate machinery, regulate its speed, and stop it at precise points.
  • Check products for quality control, ensure food safety standards are met, adhere to governmental product-origin labeling, and inspect products based on aroma, texture, and color.
  • Stack pallets and sort products into correct locations according to Company efficiency standards and expectations.
  • Greet customers, answer questions, fulfill requests for special cuts of meat, and make suggestions as requested.
  • Maintain a clean, safe, and sanitary working and shopping environment by adhering to Company safety procedures.

About the Company

Brookshire Grocery Company

Regional grocery chain with distribution.

Brookshire Grocery Company operates as a regional grocery chain with more than 180 stores across Texas and Louisiana under the Brookshire's, Super 1 Foods, Spring Market, and FRESH by Brookshire's banners. It runs three distribution facilities to supply its stores and serve communities locally. Its products are everyday groceries and related services provided through physical supermarkets and a regional supply network. The company differentiates itself through a strong emphasis on community involvement, customer service, and adherence to its corporate mission and core values, aiming to exceed standards and place the customer first. Its goal is to make communities better by focusing on its people, products, stores, and service.

Company size
1,001-5,000
Company stage
Not listed
Total funding
Not listed
Headquarters
Tyler, TX
Founded
1939

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