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Hood

Produces fresh dairy products since 1846

Operator 3 - C Crew

Machine & Process OperationConfirmed live in the last 24 hours
Full-timeOneida, NY, USA$30.78 - $31.38In-person

About the Job

Requirements

  • A high school diploma or equivalent is required.
  • Basic math and computer skills are required.
  • The ability to collaborate and work in a team environment is required.
  • The ability to work independently and in a team-based environment with minimal supervision is required.
  • The ability to multitask is required.
  • The ability to report to work on time when scheduled is required.
  • The ability to deal with change, delays, or unexpected events is required.
  • The employee must be able to stand, bend, stoop, kneel, reach, twist, push, pull, climb, balance, and crouch for periods exceeding 10 hours.
  • The employee must be able to handle and move items weighing up to 50 pounds without assistance and move objects exceeding 50 pounds with reasonable accommodations.
  • The employee must be able to lift up to 50 pounds frequently and more than 50 pounds occasionally.
  • The employee must be able to wear all necessary personal protective equipment to perform job functions.
  • Employment is subject to verification of identity and eligibility to work in the United States as required by immigration laws.

Responsibilities

  • Safely and efficiently perform duties in batching, processing, separating, and receiving to ensure service to fillers in accordance with company standards.
  • Perform tasks related to operating and cleaning in batching, separating, receiving, and processing areas.
  • Support the continued development of the processing master sanitation program.
  • Organize the daily processing schedule to ensure batched product is available and maintain proper production flow.
  • Verify that the correct powders are selected and added to formulas.
  • Ensure selected powders are recorded properly by weight, lot number, and batch number, and complete documentation accurately and on time.
  • Clean and sanitize process-related equipment, including raw tanks, blend tanks, and lines.
  • Operate multiple processors, batching equipment, separators, and receiving areas in a production setting, including starting up, shutting down, and sanitizing equipment according to Standard Operating Procedures.
  • Work safely in compliance with federal, state, and company Good Manufacturing Practices, Standard Operating Procedures, and administrative policies.
  • Support SQF by maintaining food safety and quality, completing job tasks, and keeping the work area sanitary.
  • Obtain a State Milk Receiver License.
  • Operate equipment and know all circuits to ensure proper hookups.
  • Keep accurate logs, paperwork, and charts.
  • Submit work orders and maintain equipment.
  • Meet production efficiencies and targets.
  • Complete paperwork in accordance with government regulations and company requirements.
  • Safely operate assigned equipment according to policies and procedures.
  • Communicate with team members, cross-functional partners, and other crews.
  • Comply with all plant safety policies and procedures.
  • Maintain general plant cleanliness and keep the area inspection-ready at all times.
  • Promptly report safety concerns and incidents to a supervisor, lead, or manager.
  • Assist with facilitating training for new or existing operators in the qualification process when required.
  • Complete other assignments given by supervision.

Desired Qualifications

  • Experience working with manufacturing equipment is preferred.

About the Company

Hood

Produces fresh dairy products since 1846

Hood makes dairy products such as milk, cream, butter, and other dairy goods. The products come from dairy farms and are processed through pasteurization to kill bacteria and homogenization to ensure a consistent fat distribution, then packaged for freshness and easy use. Hood differentiates itself through a long-standing history starting in 1846, a focus on high-quality dairy and consistent taste, and a simple promise of reliable, fresh dairy that families can trust. The company’s goal is to provide fresh, high-quality dairy that tastes great and meets everyday family needs.

Company size
1-10
Company stage
Not listed
Total funding
Not listed
Headquarters
Lynnfield, MA
Founded
1846

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