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IHG

Global hotel company

Executive Housekeeper

Full-TimeUpdated on 10/15/2026
No salary listed
Junior
Singapore
In Person
Cleaning & Custodial ServicesJanitorial Services

About the job

Requirements
  • A diploma in Hospitality Management or another relevant qualification is required.
  • At least two years of related experience as an Executive Housekeeper in a full-service hotel is required.
  • Oral and written fluency in English is required.
  • Commitment to working rotating shifts, weekends, and public holidays is required.
  • Ability to interact with guests, employees, and third parties in a manner that reflects positively on the hotel, brand, and company is required.
Responsibilities
  • Assist in managing departmental labor and expenses.
  • Participate in preparing the annual departmental operating budget and financial plans that support the hotel's objectives.
  • Monitor and control departmental expenses to ensure performance against budget.
  • Analyze departmental expenses and identify improvement areas to increase departmental and hotel profitability.
  • Conduct regular linen inventory and operating supplies stocktakes to ensure sufficient stock and minimize loss or pilferage.
  • Establish par levels for supplies and equipment and replenish shortages and other business supplies.
  • Provide daily leadership, direction, and support to the front office team, and conduct daily shift briefings with the housekeeping team on hotel status and operational requirements.
  • Manage the housekeeping team's day-to-day activities.
  • Train, manage, and motivate the housekeeping team to deliver high service standards and meet departmental and hotel targets.
  • Promote teamwork and quality service through daily communication and coordination with departments including Sales and Marketing, Catering, Outlets, Housekeeping, Finance, Maintenance, and Guest Services.
  • Monitor and develop team member performance, including supervision, scheduling, counselling, evaluations, recognition, and rewards.
  • Administer the housekeeping department's performance management cycle, including quarterly check-ins and regular catch-ups.
  • Work with Human Resources to recruit colleagues and meet staffing needs.
  • Identify training gaps and work with Learning and Development colleagues to close them.
  • Ensure staff are properly trained and have the tools and equipment needed to perform their duties.
  • Provide daily direction and support to the team.
  • Interact with guests to ensure satisfaction; vendors to maintain adequate supplies and equipment and resolve pricing, service, or performance issues; regulatory agencies on safety and compliance; and other contacts as needed.
  • Ensure rooms are prepared according to IHG Way of Clean operating procedures.
  • Coordinate special requests with Guest Services to support memorable guest stays.
  • Ensure housekeeping duties meet high standards of efficiency, service, and guest comfort.
  • Ensure guests are greeted on arrival, respond promptly and professionally to requests and complaints, and make service-recovery gestures according to established guidelines.
  • Take corrective action in response to guest complaints and special requests to achieve guest satisfaction.
  • Regularly inspect guest rooms and public areas to ensure furnishings, facilities, and equipment are clean, maintained, in good repair, and replaced or refurbished as needed.
  • Check vacant clean rooms against reports, report discrepancies to Housekeeping for assignment, and notify the hotel duty manager for investigation.
  • Analyze Guest Heartbeat surveys and social media reviews to identify trends or gaps and implement corrective and preventive actions.
  • Plan, schedule, and organize housekeeping department work to ensure coverage, and communicate and enforce policies and procedures.
  • Develop and implement procedures to manage housekeeping and laundry service quality; schedule routine inspections of guest rooms, public areas, restrooms, lobbies, equipment, and linens; and instruct employees on corrective action for deficiencies.
  • Assist with deep-cleaning projects or housekeeping duties during unexpected rush periods as needed.
  • Adhere to duty-of-care requirements and occupational health and safety legislation, policies, and procedures.
  • Follow property safety, first aid, fire, and emergency procedures and operate equipment safely.
  • Take action to correct hazardous situations and notify supervisors of potential dangers.
  • Log security incidents and accidents according to hotel requirements.
  • Serve as Manager on Duty when required.
  • Assist with other duties, including helping staff perform their job functions during peak periods.
Desired Qualifications
  • Fluency in another language is an advantage.

About the company

IHG is a global hospitality company operating and franchising a portfolio of hotel brands. The company supports hotel development, reservations, loyalty programs, revenue management, brand standards, technology, and guest services. It serves travelers, hotel owners, franchisees, corporate clients, loyalty members, and hospitality partners. Its operating model centers on a primarily franchised and managed hotel network connected through brands, distribution, commercial systems, and regional support. Teams work across hotel operations, development, revenue, technology, marketing, loyalty, finance, and owner support. Teams support coordinated daily delivery.

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